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  1. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...

  2. School Garden Conference: Cultivating Common Ground

    https://franklin.osu.edu/events/school-garden-conference-1

    our common culture, cooking from the garden, different cultivars, basic garden information and ... regional networks at the conference. You may view the event flyer here. WHEN: Friday, October 28, 2022 9AM- ...

  3. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    FDSCTE 1140 Students will be introduced to sanitation rules, basic culinary/baking methods, ...

  4. CFAES Student Employment Fair

    https://students.cfaes.ohio-state.edu/events/cfaes-student-employment-fair

    as you are. It is a casual event.   Questions can be directed to cahill.71@osu.edu.   Adam L. Cahill ...

  5. 2022 Fulton County Agricultural Hall of Fame Inductees Announced

    https://fulton.osu.edu/news/2022-fulton-county-agricultural-hall-fame-inductees-announced

    for Farm Bureau events. Each year she would also make multiple entries into the Agriculture Building ... pictures of this year’s event and the Ag Hall of Fame application, visit www.fulton.osu.edu and visit the ...

  6. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

      UPCOMING EVENTS: Unlearning Racism in Food Science (URFS) Discussion Sessions: First Friday of the Month at ... welcome to attend and join the discussion. PAST  EVENTS: Multicultural Lunch: 4/26/2022 at 11:30 am The ... learning and working spaces. The event will broadly address a variety of forms of microaggressions while ...

  7. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    agriculture and processing of cacao, components and nutritional benefits of chocolate, basic steps in the ... production of chocolate, uses of chocolate, marketing of chocolate and chocolate products, and current events ...

  8. FST Special Edition Newsletter – 2022 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-summer-graduation

    gathering events (I am so thankful for my advisor and colleague. They were helpful, fun, and nice. We spent ...

  9. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...

  10. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    macro-components of foods, understand basic food chemistry principles, and understand the composition-function ...

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