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Backyard Grilling: Food Safety Practices to Keep on the Front Burner
https://ohioline.osu.edu/factsheet/hyg-5590
other food, including cooked meat. Clean and sanitize utensils and other cookware before and after ... cooking, it is important for anyone involved in preparing, cooking or handling food to have clean hands. ... might not be clean like garbage, petting animals and other similar activities. When you wash your hands, ...
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Selecting, Storing, and Serving Ohio Peaches
https://ohioline.osu.edu/factsheet/HYG-5525
the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 Freezing ...
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It's Patio Grilling Season, And Here Are Tips To Ward Off The Germs
https://wayne.osu.edu/news/its-patio-grilling-season-and-here-are-tips-ward-germs
and when we prepare food outside generally, we may not have access to hot water and clean cooking or ... with a clean vegetable brush while rinsing with running tap water. Dry fruits and vegetables with ... a clean cloth towel or paper towel. Packaged fruits and vegetables that are labeled ...
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Energy, the Environment, and the Economy
https://aede.osu.edu/courses/aedecon-4320-0
economics of clean, renewable energy, and understand the different policies for pollution control. Prereq: ...
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Upcoming Ag Events
https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/upcoming-ag-events
...
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Raw Oat Safety
https://ohioline.osu.edu/factsheet/fcs-1006
way they are processed: Oat Groats* dehusked grain kernels that have been cleaned and may have been ... store-bought oats (Nichols, 2017): Unopened dry oatmeal should be stored in a cool, clean, and dry place. ... magnesium, and zinc. Basic Overnight Oats Recipe Adapted from Food Network (2021). Ingredients 1 / 3 to ...
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Disease Prevention: Making the Most of Your Spring (and every day) Cleaning Practices
Medicine, The Ohio State University Cleaning and disinfection (C&D) practices are often laborious and ... don't see an immediate response. Many factors can influence the effectiveness of your cleaning and ... implement to make the most out of your C&D (Figure 1). The Basics Plan your C&D. Organize your ...
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Electrochemical Disinfection in the Fresh-Cut Produce Industry
https://ohioline.osu.edu/factsheet/AEX-322
antimicrobial electrolyzed oxidizing water electrolyzed water contaminated food food sanitation food cleaning ... washing, irradiation and the addition of antimicrobial agents. Why is a New Sanitation Technology Needed? ... Thermal processing is the most commonly used sanitation technique in the food industry. However, it ...
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Steps to Home Ownership
https://wayne.osu.edu/events/steps-home-ownership-13
“right home,” developing a maintenance plan, working with a realtor, performing basic preventative ...
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It's Spring Cleaning Season, Which Can Clear Mental Cobwebs, Too
https://wayne.osu.edu/news/its-spring-cleaning-season-which-can-clear-mental-cobwebs-too
H ouse cleaning is not one of my favorite activities, but spring always makes it better. I love ... spring-cleaning mode. And all that scrubbing, sorting, and decluttering is doing more than sprucing up our houses. ... major cleaning and organizing projects. It gives me a sense of accomplishment. “Our brains like it when ...