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  1. Electrical Shock

    https://ohioline.osu.edu/factsheet/aex-79020

    shocked.   Basic Terminology Shock:  When electrical current passes through the body by contacting part of ...

  2. Gas Welding Safety for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892219

    clean only with the proper tools. Use only torches that have blow-back protection. Inspect equipment for ...

  3. Strategies to Maximize Pesticide Deposit and Coverage for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-536

    doing the actual spraying, and cleaning the equipment. The following websites are excellent sources of ...

  4. Fire Blight of Apples and Pears

    https://ohioline.osu.edu/factsheet/plpath-fru-22-0

    them. To remove blighted twigs, make a clean cut into healthy tissue that is at least 4 inches below ... if proper sanitation practices are not used, bacteria can be inadvertently spread to healthy tissue ... tools must be sanitized after each cut. Tools can be sanitized by dipping them into a 10 percent bleach ...

  5. Respiratory Impairment in Agriculture

    https://ohioline.osu.edu/factsheet/AEX-981

    A basic rule of thumb is if a task causes difficulty breathing, abandon the task and immediately get fresh ... cleaning grain bins working with or applying agricultural chemicals (fertilizers, pesticides, fumigants) ...

  6. Calibrating Boom Sprayers for Forestry Herbicide Application

    https://ohioline.osu.edu/factsheet/fabe-529

    a new one of the same capacity. In case of under spraying, consider cleaning the nozzle and the nozzle ... strainer (mesh screen) with a soft brush, reinstall, and measure the flow rate again. If cleaning does not ... Always carry tools for cleaning nozzles and extra nozzles. Replace defective nozzles immediately. Final ...

  7. White Rot and Botryosphaeria Canker of Apple

    https://ohioline.osu.edu/factsheet/plpath-fru-42

    integrated program of cultural practices and chemical control measures. Sanitation is critical for effective ... winter-injured trees. The use of fungicides combined with good sanitation is beneficial for controlling the fruit ...

  8. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    Pressure Canner The pressure canner is a heavy pot that has a tight-fitting lid, a clean exhaust vent (or ... a clock; clean cloths and towels; and hot pads. Filling Jars Hot Pack Method Vegetables that are hot packed ... end of this fact sheet. Raw Pack Method When vegetables are raw packed, they are cleaned but not ...

  9. Cultural Connections: Ethiopia

    https://ati.osu.edu/march-27-2024/cultural-connections-ethiopia

    Ethiopia-- 13 months of sunshine, featuring Debasu D. Gella, doctoral fellow and visiting scholar in the Vlasova Lab, Center for Food Animal Health ...

  10. Free Transport to Annual OSU Microbial Communities Symposium in Columbus

    https://ati.osu.edu/march-27-2024/free-transport-annual-osu-microbial-communities-symposium-in-columbus

    There are a few seats available for transportation to the Annual Microbial Communities Symposium that is being held in Columbus on Friday, April 12th from 12-4pm. ...

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