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  1. Handling and Transporting Neonatal Calves

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-6/handling-and-transporting-neonatal-calves

    concentration of the stress hormone cortisol during this transport event (Trunkfield and Broom, 1990; Eicher, ...

  2. MarketView...U.S. Dairy Outlook Brief May through July 2010

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-2/marketviewus-dairy-outlook-brief-may-through-july

    international demand toward the end of 2010, or possibly a combination of these two events.  What will take ...

  3. MarketView...U.S. Dairy Outlook Brief May through July 2010

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-3/marketviewus-dairy-outlook-brief-may-through-july

    possibly a combination of these two events. What will take place? I do not know. What I think you can take ...

  4. Campus Campaign 2016: Connecting the dots!

    https://advancement.cfaes.ohio-state.edu/events/campus-campaign-2016-connecting-dots

      Appreciation Event Photos Week 8 Featured Funds Campaign Featured Funds Participation Progress Review Payment ... development liaison Emily Jewell. Return to top of page CFAES Staff Appreciation Events: Hope You Caught One! ... and provides support for lectures and related events.  OBIC Bioproducts Innovation Center Ohio ...

  5. Ammonia Emissions from Dairy Farms- The Basics

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-2/ammonia-emissions-dairy-farms-basics

    Dr. Bill Weiss, Extension Dairy Specialist, The Ohio State University Dairy cows consume substantial amounts of nitrogen (otherwise known as crude protein or CP) each day. If cows are fed diets that approximately meet their requirements for protein, about ...

  6. Ammonia Emissions from Dairy Farms- The Basics

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-3/ammonia-emissions-dairy-farms-basics

    Dr. Maurice Eastridge, Extension Dairy Specialist, The Ohio State University Similar to other sectors of agricultural production, the dairy industry is undergoing constant change. There is less than 2% of the human population today involved in agricultura ...

  7. Basic Canning: Home Canning and Food Safety Class

    https://wayne.osu.edu/events/basic-canning-home-canning-and-food-safety-class

    Canner Checks will be offered at this location prior to class from 5:30- 6:00 pm. Click here for the complete line up of 2016 Home Canning and Food Safety Classes ...

  8. Canning Basics: Home Canning and Food Safety Class

    https://wayne.osu.edu/events/canning-basics-home-canning-and-food-safety-class

    This will be a lunch and learn (bring your own lunch) class Click here for the complete lineup of 2016 Home Canning and Food Safety Classes ...

  9. Basic Canning Class

    https://wayne.osu.edu/events/basic-canning-class

    Canner Checks available from 4-6 pm prior to class at a cost of $5.00 Click here for the complete line up of 2016 Home Canning and Food Safety Classes ...

  10. Dairy Quality Assurance: Past, Present, and "Oh!", What A Future!

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/dairy-quality-assurance-past-present-and-oh-what

    the events that have been taking place throughout the world, it actually becomes quite logical. ...

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