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Home Preservation of Fish
https://ohioline.osu.edu/factsheet/hyg-5351
trout and whitefish. The five basic steps in smoking fish are cleaning, curing, drying, smoking and ... ice immediately, then clean, dress and wash them within 2 hours. Pack them in ice, or refrigerate them ... plastic bags, thick plastic freezer bags or freezer papers. Use fresh fish, cleaned and dressed. Cut fish ...
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Farm to table: OSU Extension launches online Food Business Central
contains 10 modules — five of which focus on Ohio food laws, food safety basics, legal startup and ...
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Bed Bugs
https://ohioline.osu.edu/factsheet/hyg-2105
and cleaning and sanitizing dwellings. After vacuuming, immediately place the vacuum cleaner bag in ... sanitation, and chemicals applied to targeted sites. Infestations usually are best handled by a licensed pest ... that cleaning efforts and insecticide treatments can be focused. Inspection efforts should concentrate ...
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Eye and Face Protection
https://ohioline.osu.edu/factsheet/aex-7906
to hold eyewear in place. • Discard pitted or scratched eyewear. Eyewear should be clean and ... face protection. • Must be worn with safety glasses/goggles. Keep Protective Eyewear Clean and ... Protected • Clean the lenses carefully with soap and water. • Disinfect eyewear that has been exposed to ...
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AgTech Innovation Hub awards inaugural research projects
https://cfaes.osu.edu/news/articles/agtech-innovation-hub-awards-inaugural-research-projects
reduction: With increased extreme weather events like flooding on farm fields, effective water management for ... Jarrett.Dunbar@nationwide.com Extension Faculty and Staff News Tips and Events Research Media Advisory Business and Economics ...
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Preventing Machine Hazards
https://ohioline.osu.edu/factsheet/aex-591711
hoses and extension cords out of the way. Basic Types of Machine Hazards Cut or shear points Pinch ... this information. Clean up excess lubricants. Clearly mark control switches and valves that control ...
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Selecting, Storing, and Serving Ohio Onions
https://ohioline.osu.edu/factsheet/hyg-5524
onions (red, white, and yellow) - Select bright, clean, hard, well-shaped onions with dry skins that ... the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing ...
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Safe Handling of Anhydrous Ammonia
https://ohioline.osu.edu/factsheet/aex-59149
vehicle must carry a 5-gallon water container of clean water. PPE Necessary For Working With NH ... 3 Goggles/face shield Approved respirator Rubber gloves Long-sleeved and loose fitting shirts Basic First Aid for ... —Check the consistency with other tanks of similar volume. Make sure the lens is clean and the dial face ...
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Selecting, Storing, and Serving Ohio Peppers
https://ohioline.osu.edu/factsheet/hyg-5528
redepositing of dirt and residues. Use a soft brush to clean peppers if needed. To prepare, place the pepper on ... the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing ...
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Helping Young Children Through Stressful Times
https://ohioline.osu.edu/factsheet/flm-fs-8-99-r07
experiences are not the only causes of symptoms of stress in children. Both negative and positive events may ... stress occurs. When a child is excited about an upcoming event, stress occurs. Sometimes the stress is ... come from exciting events, such as, a birthday party, a trip to the zoo, swim lessons, dance classes, ...