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  1. January 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2022-department-highlights

    overview of the basic principles in food processing, technology, and awareness of associated equipment used ... seminars. All are welcome to attend. Upcoming Events February 2                     Department Seminar ...

  2. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    presented in the hybrid symposium “New and innovative technologies for sanitation in dry processing ... environments: Establishing critical factors for novel dry sanitation technologies.” Dr. Balasubramaniam also ... Temperature and Pressure relationships of dairy product manufacturing. Upcoming Events August 6  ...

  3. Mindful Living

    https://darke.osu.edu/events/mindful-living

    fully engaged in activities, and creates a greater capacity to deal with adverse events. By focusing on ...

  4. Research and Centers

    https://fst.osu.edu/research-and-centers

    pressure-assisted thermal processing, and high pressure homogenization, clean-in-place, extrusion technology, food ... both parties and the advancement of food processing and packaging research. Center for Clean Food ... innovative food processing and sanitation technologies that satisfy consumer demand for safe, minimally ...

  5. Graduate Research Associate Positions

    https://fst.osu.edu/graduate/graduate-research-associate-positions

    Food, Agricultural and Biological Engineering (FABE) / Food Science and Technology Center for Clean ...

  6. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-liquid-foods

    COLUMBUS, Ohio—Food processing companies looking for innovative new ways to preserve clean ... a pilot-scale system at Ohio State’s Center for Clean Food Process Technology Development. Consortium members ...

  7. State FFA contest held at CFAES

    https://fst.osu.edu/news/state-ffa-contest-held-cfaes

    Company. Many food science students helped put on this event. The top four scoring students receive ... sanitation, food analysis, and formula and nutrition fact calculations as well as students completing a team ... volunteered with the event are: (L to R) Emily Kreinbrink, Ayna Arora, Lindsay Davis, Anna Schmenk, Allison ...

  8. New Survey Shows the Need for Investing in People for Clean Water

    https://ohiowatersheds.osu.edu/news/new-survey-shows-need-investing-people-clean-water

    major insights from the survey:  https://northcentralwater.org/new-survey-shows-the-value-of-and-need-for-investing-in-people-for-clean ... and stories to help tap the true human potential for achieving clean water in the Midwest. We launched ...

  9. Balasubramaniam appointed to USDA Science and Research Advisory Board

    https://fst.osu.edu/news/balasubramaniam-appointed-usda-science-and-research-advisory-board

    validation of various clean food manufacturing technologies that satisfy consumer demand for minimally ...

  10. Clean Water Act 101

    https://ohiowatersheds.osu.edu/resources/watershed-management/clean-water-act-101

    Speaker: Merritt Frey, River Network The Clean Water Act underlies much of the work we tackle in ... watershed planning. This session will provide a basic introduction to the core Act programs your work is ...

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