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Botulism: What You Don't See or Smell Can Still Hurt You
https://ohioline.osu.edu/factsheet/HYG-5567-11
to boiling to destroy possible toxin, then discard the food. Do not eat this food. Clean all surfaces ... have contaminated. Then boil any sponges or cloths used for clean-up to destroy the toxin. Then, ... discard the sponges or clean-up cloths. Do not give honey or foods with honey to infants under one year of ...
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Selecting, Storing, and Serving Ohio Greens
https://ohioline.osu.edu/factsheet/hyg-5519
with paper towels, a clean kitchen towel, or spun in a salad spinner to remove excess moisture. Greens ... Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and ...
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Shigella: Bacteria that Causes the Foodborne Illness Shigellosis
https://ohioline.osu.edu/factsheet/HYG-5563
your hands with a clean towel or paper towel. 2. Always wash your hands after using the toilet and ... hot water and soap after contact with raw foods. Clean sinks and counters with paper towels or clean ...
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Safe Use of Flammable Liquids for Trainers and Supervisors
https://ohioline.osu.edu/factsheet/aex-892260
Review the information below on storage, fire control, clean up, and disposal. Stress the importance of ... keeping flammables away from any possible sparking. Demonstrate storage, clean up, and disposal practices ... pressure relief venting caps. Clean Up and Disposal You might spill flammable liquids and other ...
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Living on a Fixed Income
https://ohioline.osu.edu/factsheet/ss-159
unexpected event. Experts recommend that a minimum of $1,000 be set aside for an emergency. They also advise ... Therefore, if your basic needs of rent/mortgage, utilities, food, medications, and transportation are $1,000 ... difficult to pay for your basic needs. Having a budget may help you to say no when it is necessary. Each ...
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Sara Smith
https://ohio4h.org/people/sara-smith
programming, events, and opportunities related to Ohio 4-H shooting sports Coordinates and takes responsibility ... for travel, event logistics, financial maintenance, calendars, and website content for the Ohio 4-H ...
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Your Old Barn: Economic Incentives and Preservation Tools
https://ohioline.osu.edu/factsheet/AEX-642-11
this article will provide a basic guide to the process of getting your property listed on the National ... repairs or improvements to the property. Now that the basic advantages of being listed on the National ... Register have been covered, we will explain what the National Register is and go through a basic guide to ...
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Campylobacteriosis: A Concern for Parents with Young Children and Other Young Adults
https://ohioline.osu.edu/factsheet/HYG-5565-11
after contact with raw poultry, meat, and seafood. Clean sinks and counters with paper towels or clean ... with a clean towel or paper towel. Always wash your hands after using the toilet, after changing ...
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Pesticide Protective Equipment
https://ohioline.osu.edu/factsheet/aex-59131
Check gloves for holes or leaks. To check for leaks, fill the gloves with clean water and squeeze. Throw ... reduce exposure risk. Always wear gloves when cleaning personal protective equipment after it has been ... applying or handling pesticides. Clean the eye protection and wash the sweatband after each use. Head ...
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Food Preservation: Salsa—From Garden to Table
https://ohioline.osu.edu/factsheet/HYG-5339
hours. When reprocessing, pour salsa from jar into a pan and heat to boiling, then pack into a clean, hot ... jar. Wipe jar rim clean. Use a new lid and screw on metal band, then process for full time listed. ... Wipe rims of jars with a dampened, clean paper towel. Apply two-piece metal canning lids. Process in ...