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  1. Making Baby Food

    https://ohioline.osu.edu/factsheet/MOB-5

    salt, spices or fat. Use storage containers such as clean jars, plastic storage containers or ice cube ...

  2. Mixing and Spraying Pesticides for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892230

    more details, see the Tailgate Safety Training module Reading Pesticide Labels. Clean Up and Proper ... Disposal of Pesticide Containers Rinse all equipment with water in a grassy area. Never clean up on a hard ... rinse water into the sprayer. Spray in a grassy area. Do this three times. This process will also clean ...

  3. Traveling with 4-H Teens

    https://ohioline.osu.edu/factsheet/4h-47

    process. This fact sheet was developed as a guide to assist adults chaperoning a trip or event with youth ... options, walking distance to events, internet access, amenities, etc. Make rooming arrangements by gender ... dismissed from. This includes how they will be transported home in the event the code of conduct is broken. ...

  4. Small-Engine Machine Safety for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892270

    before refueling. Clean up any spilled gasoline before starting the engine. Do not smoke while filling ... Clean the mower after each use, including the underside of the mower deck. Clean the grass catcher, if ... tighten all loose nuts, bolts, and screws. Clean the trimmer after each use. Leaf Blower Safety and ...

  5. Preserving Food With Less Sugar

    https://ohioline.osu.edu/factsheet/hyg-5359

    desired. With a slotted spoon, fill hot pickle slices into clean, hot pint jars, leaving ½-inch headspace. ... if needed. Wipe rims of jars with a dampened clean paper towel; apply two-piece metal canning lids. ... With a slotted spoon, fill hot beets and onion slices into clean, hot pint jars, leaving ½-inch ...

  6. Growing Peppers in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1618

    best when soils are a little acidic with a pH of 6 to 6.8. Lime will raise the pH (become more basic ... the garden. Sanitation is also a very important practice often overlooked. Sanitation includes ... cleaning hands, gloves and tools that contacted diseased plant tissue. This can help avoid the spread of ...

  7. Introduction to Safety in Landscaping and Horticulture Services for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892224

    responsible for safety? What are some general safety tips? For this module: Review the basic information about ... Landscaping and Horticultural Services. They are listed below, organized in some basic areas. General ... Pesticide Exposure Personal Protection Equipment (PPE) for Pesticides Properly Cleaning and Storing ...

  8. Breastfeeding: Your Best Choice

    https://ohioline.osu.edu/factsheet/MOB-1

    a sick child. Breastfeeding can save time. You do not have to prepare and clean bottles. You do not have ...

  9. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

    with paper towels, a clean kitchen towel, or spun in a salad spinner to remove excess moisture. Greens ... Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and ...

  10. Grape Black Rot

    https://ohioline.osu.edu/factsheet/plpath-fru-24

    Sanitation Sanitation plays an important part in limiting the amount of black rot inoculum found in ...

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