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Occasional Quantity Cook Training
temperature abuse and proper cleaning and sanitizing. When engaged in programs/activities that include food ... events such as 4-H Club meetings, picnics, and working food stands at fair; Master Gardner Volunteers ... provinding food at one time events; and anyone whom serves food to the public occasionally such as bake ...
Storage of Fall Fruit and Vegetable Crops After Harvest
building up and to provide the area with “clean”, fresh air. Storage areas should not only be set up to ...
Soil and Nutrient Management is Key in Fruit and Vegetable Production
basics of nutrient uptake by the plant. The roots are the main pathway by which nutrients are transported ...
The Black Food Scientist is coming back to OSU!
Please register for this in-person-only event here. Dinner will be included! ...
Make plans now for dormant fruit tree management
Pruning may seem like a daunting task, but there are some basic standards and practices to follow ...
Tips to enjoy a favorite time of the year
exposed to bacteria. Wipe down these surfaces frequently with a sanitizing wipe. Get enough vitamin D — ...
Carve an OSU pumpkin!
Junior Fair Board
Documents 2022 Junior Fair Board Meeting Dates 2022 4-H Calendar of Events 2022 JFB Committee Assignments ...
Current Master Gardener Volunteers
& Botanical Garden Events Cuyahoga Master Gardeners OSU Bee Lab Workshops & Webinars Ohio ...
Fourteen honored at CFAES Alumni Awards
CFAES Alumni Awards Event at Ohio State’s Nationwide and Ohio Farm Bureau 4-H Center. Awards were given ...