Site

Search results

  1. Food Preservation: Canning Soup

    https://ohioline.osu.edu/factsheet/hyg-5340

    the Canning Basics fact sheet (HYG-5338) for step-by-step directions for pressure canning. If you ... a meal. See Table 1 for some examples. There are four basic steps. Decide what kind of soup “base” you ... Basics for Canning Vegetables fact sheet (HYG-5344). Be sure to check for proper size of vegetable ...

  2. Using a Waterslide to Introduce STEM to Younger Youth

    https://ohioline.osu.edu/factsheet/4h-38

    oft-overlooked STEM subject of physics. It is an ideal program for 4-H camping, special events, and community ... club recreation.  Why Incorporate STEM at 4-H Events?  Well-led STEM activities provide a number of ... on-site and have received instructions about the event, demonstrate the recommended technique (e.g., ...

  3. Canning Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5330

    that touches the meat clean. De-bone red meats. Trim off all gristle, bruised spots and excess fat ... raw or cooked. Pack meat loosely into clean canning jars. Keep precooked meat hot while packing and ... "Canning Basics" for instructions on filling and processing recommendations. Poultry, Rabbit or ...

  4. Rototillers and Two-Wheeled Tractors

    https://ohioline.osu.edu/factsheet/aex-79036

    of power in a small package and are more than capable of causing injury or death. By following basic ... designed to be operated. • Be aware of bystanders in the event of thrown objects, and keep a safe distance. ...

  5. Chain Saws

    https://ohioline.osu.edu/factsheet/aex-79033

    Biological Engineering Chain saws are used frequently to clean up deadfall, fell trees and cut wood. They ...

  6. Financial Resources for Coalitions

    https://ohioline.osu.edu/factsheet/CDFS-13

    organization's budget (if an organization pays for staff or covers basic operating expenses) Once resources have ... be offered in-kind contributions in addition to or in place of monetary funds. When special events ... minimize program costs. Food and paper products can be used at planned events, for example, and office ...

  7. Proper Use of Ladders

    https://ohioline.osu.edu/factsheet/aex-59179

    slip-resistant rubber or plastic feet       Basic Steps That Should Be Taken Before Climbing a Ladder Ladder ...

  8. Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage

    https://ohioline.osu.edu/factsheet/plpath-cer-04

    cleaned, the grain must be ground uniformly, in a clean grinder, to resemble flour. Finer particle size ...

  9. Selling Eggs in Ohio: Marketing and Regulations

    https://ohioline.osu.edu/factsheet/anr-59

    food safety, so GHP begin with keeping eggs as clean as possible and preventing cracks. Farmers should ... every four birds and maintain clean bedding. To help prevent cracks in eggs, begin to provide hens with ... will be pulled through the permeable shell. If sanitizers are used, follow all label instructions. ...

  10. Making Your Own Convenience Foods

    https://ohioline.osu.edu/factsheet/hyg-5366

    convenience tips can save money, not just time, as you take advantage of basic “starter” meal ingredients that ... with basic onions and garlic, you are able to add the spices for the specific meal you want, such as ...

Pages