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Serv Safe Training- Day 1 (October 23 and 24, 2023)
https://mahoning.osu.edu/events/serv-safe-training-day-1-october-23-and-24-2023
·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ·Employee Food ... 3701-21-25). Registration must be received no later than three (3) business days prior to the event and payment ...
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Serv Safe Training- Day 2 (June 5 and 6, 2023)
https://mahoning.osu.edu/events/serv-safe-training-day-2-june-5-and-6-2023
·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ·Employee Food ... 3701-21-25). Registration must be received no later than three (3) business days prior to the event and payment ...
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Serv Safe Training- Day 1 (June 5 and 6, 2023)
https://mahoning.osu.edu/events/serv-safe-training-day-1-june-5-and-6-2023
·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ·Employee Food ... 3701-21-25). Registration must be received no later than three (3) business days prior to the event and payment ...
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Serv Safe Training- Day 2 (March 22nd and 23rd)
https://mahoning.osu.edu/events/serv-safe-training-day-2-march-22nd-and-23rd
·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ·Employee Food ... 3701-21-25). Registration must be received no later than three (3) business days prior to the event and payment ...
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Serv Safe Training- Day 1 (March 22nd and 23rd)
https://mahoning.osu.edu/events/serf-safe-training
· Cleaning and Sanitizing · Integrated Pest Management · Food Safety Regulations & Standards · Employee ... 3701-21- 25). Registration must be received no later than three (3) business days prior to the event and ...
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Low-Cost Crop-Management Considerations
https://ohioline.osu.edu/factsheet/agf-110
Stick to the Basics Avoid the temptation to buy unproven products. Consider reducing the total acres in ...
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Eating Nutritiously When the Power Is Out
https://ohioline.osu.edu/factsheet/hyg-5582
Replace water every six months, or follow the expiration date. If you need to sanitize water, add ... napkins, paper towels, sanitizing wipes, hand sanitizer, measuring cups, measuring spoons, mixing bowls (or ... for refuse Safety Precautions Clean hands and preparation surfaces before and while preparing food. ...
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Selecting, Storing, and Serving Ohio Cherries
https://ohioline.osu.edu/factsheet/HYG-5515
Extension office for the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 ...
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Plants Get Sick Too!
https://ohioline.osu.edu/factsheet/plpath-gen-1
to provide a general introduction to how plants get sick and some basic principles of plant ... injury is suboptimal plant growth resulting from an instantaneous event, such as a lightning strike, ice ... Diseases of Plants Nematode Diseases of Plants Parasitic Higher Plants Sanitation and Phytosanitation ...
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Parasitic Higher Plants
https://ohioline.osu.edu/factsheet/plpath-gen-9
Plants Parasitic Higher Plants Sanitation and Phytosanitation (SPS): The Importance of SPS in Global ...