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  1. Let's Preserve Series 2023

    https://fairfield.osu.edu/events/lets-preserve-series-2023-0

    Canning Basics  (water bath/pressure)    Tues., June 6 th, 6:00-7:30 p.m. Freezing  Tues., July 18 ... go.osu.edu/FCFoodPreservation Pickerington Library-Sycamore Plaza,  7861 Refugee Rd., Pickerington, OH Canning Basics  (water ...   Thurs., August 10 th, 6:00-7:00 p.m. Registration:  https://pickeringtonlibrary.libnet.info/events ...

  2. Who's Who in Your Backyard Garden- Common Garden Insects

    https://fairfield.osu.edu/events/whos-who-your-backyard-garden-common-garden-insects

    https://pickeringtonlibrary.libnet.info/event/8301825 ...

  3. Horse Breeding and Selection

    https://ati.osu.edu/courses/horse-breeding-and-selection

    reproductive physiology, breeding methods, breeding stock management and basic genetics and selection. ...

  4. Practical Swine Feeding

    https://ati.osu.edu/courses/practical-swine-feeding

    ANMLTEC 3133T A study of the basic nutritional requirements and feeding management of swine, with ...

  5. Garden Pests with The Ohio State University Extension Office

    https://fairfield.osu.edu/events/garden-pests-ohio-state-university-extension-office

    https://fcdlibrary.libnet.info/event/8464854 ...

  6. Swine Production and Management I

    https://ati.osu.edu/courses/swine-production-and-management-i

    ANMLTEC 2603T A study of the basic principles of production and management for contemporary ...

  7. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management

    ANMLTEC 3402T The application of science and basic principles of nutrition, genetics, physiology, ...

  8. Small Ruminant Production and Management

    https://ati.osu.edu/courses/small-ruminant-production-and-management

    ANMLTEC 3404T The application of science and basic principles of nutrition, genetics, physiology, ...

  9. Maria Sanchez

    https://cfaesdei.osu.edu/people/maria-sanchez

    visits and events team. Maria will begin to pursue a Doctorate in Education in Teaching and Learning from ...

  10. Courses and Training

    https://foodindustries.osu.edu/services/courses-and-training

    presencial y virtual en linea) In Person Cleaning and Sanitation Basics + Advanced CIP Advanced ...

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