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Bitter Rot of Apple
https://ohioline.osu.edu/factsheet/plpath-fru-20
Bitter rot can be successfully managed by integrating good sanitation practices, cultural practices and ... chemical control. There are no varieties that are resistant to bitter rot. Sanitation and cultural ... practices Bitter rot control is dependent on good orchard and tree sanitation. Dead wood, including shoots ...
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Effective Ways to Promote Ohio 4-H Camps
https://ohioline.osu.edu/factsheet/4h-49
who have had past positive experiences to share at club meetings and county events. Camp counselor ... and other community events —utilize the opportunities when you have 4-H members and families present ... for other events to promote camp. Camp open house —some youth are nervous to go, and parents are ...
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Guidelines for Applying Liquid Animal Manure to Cropland with Subsurface and Surface Drains
https://ohioline.osu.edu/factsheet/ANR-21
eminent, or directly after a rainfall event. After a significant rainfall event, the site should be allowed ... forecasts and actual weather conditions 24 hours before and after a manure application event. Repair broken ...
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Selecting, Storing, and Using Fresh Herbs
https://ohioline.osu.edu/factsheet/hyg-5520
frozen. Herbs should be fresh, clean, and free of disease. Avoid herbs that are discolored or damaged. ...
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Traveling with 4-H Teens
https://ohioline.osu.edu/factsheet/4h-47
process. This fact sheet was developed as a guide to assist adults chaperoning a trip or event with youth ... to events, internet access, amenities, etc. Make rooming arrangements by gender for participants: ... dismissed from. This includes how they will be transported home in the event the code of conduct is broken. ...
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Biosecurity Fundamentals for Extension Personnel
https://ohioline.osu.edu/factsheet/vme-5
tattoo sets, tagging pliers, buckets). Clean and sanitize all transported equipment before and after use ... controlled; and how cleaning and disinfection procedures will be designed to reduce pathogen levels. Every ... minimize the spread of diseases. Basic issues to consider in a biosecurity program include isolating new ...
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Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower
https://ohioline.osu.edu/factsheet/hyg-5512
danger or flavor problems. Heads should be clean, firm, and compact with fresh, green outer leaves. Small ...
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Salmonella
https://ohioline.osu.edu/factsheet/HYG-5566-11
washed with hot water and soap after contact with raw poultry, meat, and seafood. Clean sinks and ... counters with paper towels or clean cloths and hot soapy water before and after cooking food. Keep foods ... or dry your hands with a clean towel or paper towel. Always wash your hands after using the toilet, ...
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Family Mealtime: Routines and Rituals
https://ohioline.osu.edu/factsheet/hyg-5249
Mondays or Stir-Fry Saturdays. Make the meal preparation and clean up tasks fun and consistent. Listen to ... music, play games during preparation or clean up time. Delegate chores to each family member, such as ... shopping, preparing, or cleaning up. This will make the workload more manageable and will encourage family ...
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Sour Rot Disorder of Grape
https://ohioline.osu.edu/factsheet/plpath-fru-50
Tight Early season High Sanitation and Cultural Control Practices that minimize berry injury are crucial ...