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  1. Food Extrusion Workshop

    https://foodindustries.osu.edu/events/food-extrusion-workshop-0

    Attendees will gain a better understanding of: Basics of Food Extrusion Raw Materials for Food Extrusion ... refunds will be given for cancellations after April 28, 2025 or for no-shows. In the event of a low ...

  2. Kale: An Easy-to-Grow and Tasty Vegetable

    https://extension.osu.edu/today/kale-easy-grow-and-tasty-vegetable

    vegie favorites can also be started indoors. A Recipe for Success Start with a few basic supplies: ... McCurdy from The Ohio State University Wexner Medical Center as she shares  How to Clean, Prep, and Store ...

  3. Extension Today: Cupboard Cleanout

    https://extension.osu.edu/today/cupboard-cleanout

    your family is hungry? No worries and no need to order takeout!  Keep a few basic ingredients in your ... this as well as me" zinger; then open up that pantry and  Try the Cupboard Clean ...

  4. Extension Today: Cooking with Apples and Pumpkins

    https://extension.osu.edu/today/cooking-apples-and-pumpkins

    –  fruit or vegetable? Learn more via some basic biological facts from fruitsandvegies.org, although you ... Basics for Canning Fruit Preserving Pie Fillings Food Preservation: Basics for Canning Vegetables LEARN ... There are many pumpkin celebrations throughout the state, but perhaps the best known Ohio event ...

  5. B-vitamins Basics in Dairy Cattle Nutrition – Part I

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-5/b-vitamins-basics-dairy-cattle-nutrition-%E2%80%93-part-i

    Dr. Kirby Krogstad, Assistant Professor, Department of Animal Sciences, The Ohio State University B-vitamin 101 B-vitamins are water soluble vitamins that are essential nutrients for metabolism of mammals. Ruminants, like dairy cattle, are provided B-vita ...

  6. Department of Extension Peer Evaluation of Teaching

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/department-extension-peer-evaluation-teaching

    reviewer should not be someone who is co-teaching the event. Other potential conflicts of interest should be ... event, and be on institutional letterhead of the peer and signed by the peer, also listing their full ... feedback with the instructor at the conclusion of the teaching event.  While we prefer that the evaluator ...

  7. Extension Today: Fall Lawn Care

    https://extension.osu.edu/today/fall-lawn-care

    Start with the basics, a lesson in Turfgrass 101 from our Buckeye Yard and Garden onLine contributors. ... Some basic tips about getting your lawn in tip-top condition are summarized in this College of Food, ...

  8. HPAI in Dairy Cattle: Facts for Farms

    https://dairy.osu.edu/resources/hpai-avian-influenza-dairy-cattle/facts-farms

    Dairy Cattle Everyday Biosecurity Recommendations for Dairy and Beef Cattle Farm Personnel   The Basics ... in place for the general prevention of disease. In particular, farms should enhance basic biosecurity ... clean clothes and disinfect boots, or use disposable boot covers. Minimize the introduction of outside ...

  9. Making Maple Syrup

    https://extension.osu.edu/today/making-maple-syrup

    this manual has served as a basic reference for the production of pure maple products. Per the manual ...

  10. BUGmobile: Unique Animals On the Move

    https://extension.osu.edu/today/bugmobile-unique-animals-move

    already been spotted at COSI science events, Farm Science Review, and various schools in central Ohio. ...

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