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Swine Production Lab
https://ansci.osu.edu/courses/animsci-400302
ANIMSCI 4003.02 Hands-on application of scientific and basic principles of nutrition, genetics, ...
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Introduction to General Chemistry
https://ati.osu.edu/courses/introduction-general-chemistry
GENCHEM 1100T Develops the basic concepts of atomic structure, bonding theory, molecular ...
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Fundamentals of Business Finance
https://ati.osu.edu/courses/fundamentals-business-finance
BUSTEC 2249T A study of basic finance principles, such as financial institutions, time value of ...
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Beef Cattle Production Lab
https://ansci.osu.edu/courses/animsci-400202
ANIMSCI 4002.02 Hands-on application of the science and basic principles of nutrition, genetics, ...
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Cultural Connections: Vietman
A talk in the series Cultural Connections—where culture meets agriculture PRESENTED BY THE CFAES WOOSTER DIVERSITY COMMITTEE & FAES INTERNATIONAL PROGRAMS Vietnam: A Jewel of the Far East Wooster Science Building, Room 175/175A 1600 Wilson Rd, CFAES ...
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Gathering Place Open House
Come check out our new space for underrepresented students and their allies- the Gathering Space. ...
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January 20th CFAES Advocates and Allies Networking Event
https://ati.osu.edu/january-18-2023/january-20th-cfaes-advocates-and-allies-networking-event
The CFAES Office of Diversity, Equity, and Inclusion will be hosting a virtual gathering for members of the CFAES community who have an interest in or are working on DEIJ related initiatives on January 20, 2023 at 10:00 AM. We will come together to share ...
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Exploring Animal Sciences
https://ansci.osu.edu/courses/animsci-1100
ANIMSCI 1100 Basic understanding of animal sciences, academic program policies and procedures, and ...
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Domestication, Form, and Function of Dogs
https://ansci.osu.edu/courses/animsci-4105
ANIMSCI 4105 A study of the events that have shaped the domestic dog. Includes a focus on the role ...
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Small Ruminant and Pseudo Ruminant (Sheep, Goat, Llama, Alpaca, & Deer) Production and Management
https://ansci.osu.edu/courses/animsci-400401
ANIMSCI 4004.01 Application of science and basic principles of nutrition, genetics, physiology, ...