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Traveling with 4-H Teens
https://ohioline.osu.edu/factsheet/4h-47
process. This fact sheet was developed as a guide to assist adults chaperoning a trip or event with youth ... to events, internet access, amenities, etc. Make rooming arrangements by gender for participants: ... dismissed from. This includes how they will be transported home in the event the code of conduct is broken. ...
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Biosecurity Fundamentals for Extension Personnel
https://ohioline.osu.edu/factsheet/vme-5
tattoo sets, tagging pliers, buckets). Clean and sanitize all transported equipment before and after use ... controlled; and how cleaning and disinfection procedures will be designed to reduce pathogen levels. Every ... minimize the spread of diseases. Basic issues to consider in a biosecurity program include isolating new ...
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Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower
https://ohioline.osu.edu/factsheet/hyg-5512
danger or flavor problems. Heads should be clean, firm, and compact with fresh, green outer leaves. Small ...
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Salmonella
https://ohioline.osu.edu/factsheet/HYG-5566-11
washed with hot water and soap after contact with raw poultry, meat, and seafood. Clean sinks and ... counters with paper towels or clean cloths and hot soapy water before and after cooking food. Keep foods ... or dry your hands with a clean towel or paper towel. Always wash your hands after using the toilet, ...
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Family Mealtime: Routines and Rituals
https://ohioline.osu.edu/factsheet/hyg-5249
Mondays or Stir-Fry Saturdays. Make the meal preparation and clean up tasks fun and consistent. Listen to ... music, play games during preparation or clean up time. Delegate chores to each family member, such as ... shopping, preparing, or cleaning up. This will make the workload more manageable and will encourage family ...
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Modifying a Recipe to Be Healthier
https://ohioline.osu.edu/factsheet/HYG-5543
mayoclinic.org/healthy-lifestyle/nutrition-and-healthy-eating/basics/nutrition-basics/hlv-20049477. The Ohio State University Wexner Medical Center. "Heart Healthy Diet: Low Fat, Low ...
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Sour Rot Disorder of Grape
https://ohioline.osu.edu/factsheet/plpath-fru-50
Tight Early season High Sanitation and Cultural Control Practices that minimize berry injury are crucial ...
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Winter and Your Backyard Chickens
https://ohioline.osu.edu/factsheet/anr-66
Increase Bedding To prepare the coop for winter, remove all used bedding and clean the coop prior to adding ... clean the coop more often and regularly adjust, mix, or fluff the bedding levels to provide a warm and ... should be 1½ to 3 inches in diameter. If you notice frostbite on a chicken, there are some basic ...
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Mixing and Spraying Pesticides for Trainers and Supervisors
https://ohioline.osu.edu/factsheet/aex-892230
more details, see the Tailgate Safety Training module Reading Pesticide Labels. Clean Up and Proper ... Disposal of Pesticide Containers Rinse all equipment with water in a grassy area. Never clean up on a hard ... rinse water into the sprayer. Spray in a grassy area. Do this three times. This process will also clean ...
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Advancements in Technology for Reduction of Pesticides Used in Orchards and Vineyards
https://ohioline.osu.edu/factsheet/fabe-538
when calibrating the sprayer, doing the actual spraying, and cleaning the equipment. The following ...