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Freezing Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5334
are butchering or slicing any type of fresh meat, it is essential to have a clean and sanitized work ... area. Regular cleaning and sanitizing of the equipment, utensils and work surfaces reduce the ... cutting boards can be used. Nonporous surfaces are easier to clean and sanitize. Wash them in hot, soapy ...
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ASM Club
https://fabe.osu.edu/undergraduate/clubs-and-organizations/asm-club
conduct our business at biweekly meetings where we plan events, listen to industry speakers (#jobs), and ... addition, we always enjoy some delicious food! Key Pillars and Example Events for ASM Club: Networking ... tour local grain facilities, interact with industry professionals and vendors NACTA Judging Events ...
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Healthy Cooking for One or Two
https://ohioline.osu.edu/factsheet/fcs-1004
Safety.” Food Safety. Updated July 31, 2020. fsis.usda.gov/food-safety/safe-food-handling-and-preparation/food-safety-basics ...
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Shiitake Mushroom Production: Fruiting, Harvesting, and Storage
https://ohioline.osu.edu/factsheet/f-0042
as using stock tanks. Water should be clean and have a significantly different temperature compared ...
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Renewable Energy Policy Series: The Effect of Renewable Energy Projects on Current Agricultural Use Value
https://ohioline.osu.edu/factsheet/CDFS-4003-12
August 2007, Ohio Senate Bill 221 (SB 221) was signed into law, which set in motion a series of events ...
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Small Ruminant Production: Are CIDRs Reusable?
https://ohioline.osu.edu/factsheet/as-1025
can serve as a crucial step in the implementation of artificial insemination. Let’s Review the Basics ... artificial insemination), and length of the synchronization protocol, as well as the method for cleaning and ... when reusing CIDRs, and the effectiveness of different cleaning methods. Cleaning of CIDRs typically ...
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Backyard Grilling: Food Safety Practices to Keep on the Front Burner
https://ohioline.osu.edu/factsheet/hyg-5590
other food, including cooked meat. Clean and sanitize utensils and other cookware before and after ... cooking, it is important for anyone involved in preparing, cooking or handling food to have clean hands. ... might not be clean like garbage, petting animals and other similar activities. When you wash your hands, ...
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Managing Stress for a Healthy Heart
https://ohioline.osu.edu/factsheet/AEX-982.4-11
attack and stroke if it is not controlled. For most individuals, living with a few basic principles to ... Thoracic Institute. (n.d.). Heart Care Basics. Cleveland Clinic. ... my.clevelandclinic.org/departments/heart/patient-education/heart-care-basics. Mayo Clinic. (2022). Strategies to prevent heart disease. Mayo Foundation for Medical Education ...
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Shiitake Mushroom Production: Logs and Laying Yards
https://ohioline.osu.edu/factsheet/f-0041
growers will need access to clean water. A different location with lower winds, less sun, and higher ...
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Vibrio Species: Foodborne Illness and Seafood
https://ohioline.osu.edu/factsheet/HYG-5575-11
Clean sinks and counters with paper towels or clean cloths and hot soapy water before and after cooking ... Rinse thoroughly. Air dry, or dry your hands with a clean towel or paper towel. Always wash your hands ...