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  1. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    chlorine bleach for this purpose rather than the scented varieties. For cleaning and sanitizing equipment ... would hold heat which could cause the meat to spoil. Transporting the meat: Wrap the carcass in a clean ... canning, refer to the “Canning Basics” fact sheet at ohioline.osu.edu/factsheet/HYG-5338. Strips, Cubes, or ...

  2. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

    with paper towels, a clean kitchen towel, or spun in a salad spinner to remove excess moisture. Greens ... Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and ...

  3. Farm to Table: OSU Extension Launches Online Food Business Central

    https://cfaes.osu.edu/news/articles/farm-table-osu-extension-launches-online-food-business-central

    basics, legal startup and insurance, and marketing and economics. The other five modules focus on foods ... marrison.12@osu.edu Extension Faculty and Staff News Tips and Events Research Media Advisory Business and Economics ...

  4. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    Extension office for the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 ...

  5. Pesticide-contaminated Clothing Laundering

    https://ohioline.osu.edu/factsheet/aex-59144

    pesticides daily than to remove accumulated contamination. Contaminated clothing should not be dry cleaned or ... water to thoroughly wash your hands, face, neck, and forearms. Take a shower, returning to clean ... for the full cycle (20 minutes) using a double rinse. Dry detergent should be used to clean dry ...

  6. Wang appointed to Professorship in Plant Protection

    https://cfaes.osu.edu/news/articles/wang-appointed-professorship-in-plant-protection

    Faculty and Staff College Events/Announcements CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  7. Personal Eye Protection

    https://ohioline.osu.edu/factsheet/aex-59136

    shape. Discard pitted or scratched eye wear. Eye wear should be clean and defogged. Protective eye wear ... should fit snugly and be reasonably comfortable under conditions of use. Keep protective eye wear clean ... Clean the lenses thoroughly with soap and water. Disinfect eye wear that has been exposed to a hazardous ...

  8. Earth Day program celebrates Ohio’s native plants

    https://cfaes.osu.edu/news/articles/earth-day-program-celebrates-ohio%E2%80%99s-native-plants

    year’s event. Held in collaboration with CFAES’ Chadwick Arboretum & Learning Gardens, participants ... signature Earth Day event, and this year is no exception,” said Joe Campbell, director of the EPN. “Our ... learn about the 2024 Ohio Native Plants of Distinction. Eat This Earth Day! is a free public event. See ...

  9. Peach Canker

    https://ohioline.osu.edu/factsheet/plpath-fru-25

    fungi. Sanitation is critical, especially during the early life of the orchard. Do not plant new peach ...

  10. Food Preservation: Preserving Water for Emergency Use

    https://ohioline.osu.edu/factsheet/hyg-5354

    person needs to drink at least 2 quarts of water per day (more in warmer climates). Additional clean ... clean, hot water and detergent. Rinse well with hot water after washing. Containers can also be washed in ... the dishwasher using the sanitize cycle.   A good way to store water is to put the containers in ...

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