Site

Search results

  1. Winter and Your Backyard Chickens

    https://ohioline.osu.edu/factsheet/anr-66

    Increase Bedding To prepare the coop for winter, remove all used bedding and clean the coop prior to adding ... clean the coop more often and regularly adjust, mix, or fluff the bedding levels to provide a warm and ... should be 1½ to 3 inches in diameter.  If you notice frostbite on a chicken, there are some basic ...

  2. Destress Fest 2024

    https://woostercampuslife.cfaes.ohio-state.edu/april-22-28-2024/destress-fest-2024

    Different events every day this week, plus... Student Life has FREE snacks and drinks SAC is open ...

  3. Selecting, Storing, and Serving Ohio Squash and Pumpkin

    https://ohioline.osu.edu/factsheet/hyg-5530

    or until a toothpick inserted into the middle of the loaf comes out clean. Note: To bake muffins ... preserving squash, contact your local OSU Extension office for the following fact sheets: Canning Basics ... , HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and ...

  4. Safety Means SMV (Slow-Moving Vehicle) for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892267

    lives. Signs in poor condition provide little or no protection in traffic. Keep the sign clean for ... clean to enhance visibility. Replace faded or damaged signs. Mount the sign point up, centered two to ...

  5. Stress Management

    https://ohioline.osu.edu/factsheet/aex-591106

    the warning signs of stress and monitor stress levels. Change your reaction to stressful events ... the ability to cope with stress. A basic exercise program, in addition to farm work, is likely to ...

  6. Food Safety for Fruits and Vegetables

    https://ohioline.osu.edu/factsheet/ANR-25

    his/her hands. Every person working on the farm must have a good knowledge of basic sanitation and hygiene ... Harvesters should be cleaned and adjusted daily. Bulk bins or truck bodies should be routinely sanitized to ... presence of animals and wildlife, personal hygiene, packing in the field and packinghouse, sanitation ...

  7. DORA- Designated Outdoor Refreshment Areas

    https://ohioline.osu.edu/factsheet/cdfs-4113

    a sanitation plan that will help maintain the appearance and public health within the DORA the number of staff ... needed to carry out the sanitation plan a requirement that beer and intoxicating liquor be served in some ...

  8. Electrical Shock 

    https://ohioline.osu.edu/factsheet/aex-59182

    Review the true or false quiz. Background Voltage, current, grounding, and resistance are basic ... basic electrical terms. Electrical shock occurs when a part of the body completes a circuit between ...

  9. Personal Protective Equipment for Pesticides for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892241

    use, thoroughly wash and dry boots inside and out to remove residue. Always wear gloves when cleaning ... or a full face shield with splash protection. Straps should be nonabsorbent. Clean the eye protection ...

  10. Safe Operation of Portable Circular Power Saws for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892258

    Use the correct blade for the material being cut. Disconnect power before cleaning the saw, changing ... material being cut to 1/2 inch or less.   Review These Important Points Keep work areas clean and free of ...

Pages