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The Basics of Grant Writing: Becoming Grant Ready
https://ohioline.osu.edu/factsheet/cdfs-4118
grant writing, this fact sheet provides an overview of the basic processes necessary for a typical ... may include grants or contracts, earned income (such as events, program fees, or fundraising), ...
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Food Preservation: Making and Preserving Sauerkraut
https://ohioline.osu.edu/factsheet/hyg-5364
should be washed with warm water and soap. Clean containers not made of food-grade materials can be used ... cold, clean water to remove soil or debris. Cut the head of cabbage into pieces and remove the center ...
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2024 Teaching & Learning Community Gathering
https://students.cfaes.ohio-state.edu/2024-Community-Gathering
12, 2024. This event is supported by The Kenneth W. Reisch Excellence in Teaching Fund. Registration ... plan to use this bus in the registration. Event Schedule Keynote Address Located in Kottman Hall ...
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Ohio farmers get answers to top concerns at Farm Science Review
the event looks to address the top concerns of the farming and agricultural community. ...
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Food Preservation: Basics for Canning Fruit
https://ohioline.osu.edu/factsheet/hyg-5343
the jar walls. If needed, add more liquid. Wipe the jar rim with a clean, dampened towel to remove any ... wipe the jars with a clean, damp cloth to remove any residue or stickiness. Add labels with the date, ... University Extension. Food Home, Yard and Garden food preservation canning fruit basics for canning fruit ...
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Controlling Non-Native Invasive Plants in Ohio’s Forests: Garlic Mustard (Alliaria petiolata)
https://ohioline.osu.edu/factsheet/F-66
completely clean the equipment to ensure that any seed attached to it is not spread further. This includes ...
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Farm Science Review Tickets
https://franklin.osu.edu/news/farm-science-review-tickets-0
It's almost time for the 62nd Farm Science Review. The event will be held September 17- 19, ...
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Forest and Urban Tree Pathology and Disease Management
https://ocvn.osu.edu/events/forest-and-urban-tree-pathology-and-disease-management-0
gardeners and private citizens. Purpose of the course. The course is designed to provide the basic knowledge ...
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Selecting, Storing, and Serving Ohio Peaches
https://ohioline.osu.edu/factsheet/HYG-5525
the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 Freezing ...
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Response of Soils and Crops to Gypsum Application in Ohio
https://ohioline.osu.edu/factsheet/anr-0153
basic cation saturation ratio came into existence in late 1800s. Work done in New Jersey and Missouri in ...