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  1. Ando named new chair of CFAES Agricultural, Environmental, and Development Economics

    https://cfaes.osu.edu/news/articles/ando-named-new-chair-cfaes-agricultural-environmental-and-development-economics

    CFAES. Lora Vest 614.292.6190 vest.62@osu.edu       Faculty and Staff College Events/Announcements Tracy ...

  2. Online Webinar- New Pesticide Applicator Training- October 11, 2023

    https://cfaes.osu.edu/news/events/online-webinar-new-pesticide-applicator-training-october-11-2023

    Herbicide Basics Weed control principless and herbicide terminology for: Ornamental Weed (6c) Industrial ...

  3. 4-H Horse Advisor/Volunteer Training

    https://cfaes.osu.edu/news/events/4-h-horse-advisor-volunteer-training

    Pre-registration is REQUIRED, registration deadline is Friday, January 13. The event schedule and registration link ... can be found online at: https://ohio4h.org/events/state-4-h-horse-advisor-training-0 ...

  4. Pruning Workshop

    https://cfaes.osu.edu/news/events/pruning-workshop

    This introductory workshop covers basic pruning techniques. Topics include when to prune, required ...

  5. New Pesticide Applicator Training- May 10, 2023

    https://cfaes.osu.edu/news/events/new-pesticide-applicator-training-may-10-2023

    Lunch: 12:15 p.m.- 1:00 p.m. 1:00  p.m.  Afternoon Session Weed and Herbicide Basics Weed control ...

  6. Pohlschneider receives National Teaching and Student Engagement award

    https://fst.osu.edu/news/pohlschneider-receives-national-teaching-and-student-engagement-award

    kitchen basics, and food controversies. From these courses, she has had the opportunity to offer faculty ...

  7. Spinning food processing waste into ‘gold’

    https://cfaes.osu.edu/news/articles/spinning-food-processing-waste-%E2%80%98gold%E2%80%99

    Faculty and Staff News Tips and Events Research Food, Food Safety, Food Insecurity CFAES News Team ...

  8. The Amazing Race 4-H Polar SPIN Club

    https://cfaes.osu.edu/news/events/the-amazing-race-4-h-polar-spin-club

    LEVEL: Youth in grades 5- 8 COST:  Free, snack and lunch included REGISTER: go.osu.edu/apr23 EVENT ...

  9. December 2022 Department Highlights

    https://fst.osu.edu/december-2022-department-highlights

    ultra-shear technology for liquid foods. The research was sponsored from a USDA NIFA grant. The one-day event ... technology feasibility for producing value-added "clean-label" liquid foods using milk, ice-cream, ... course provided an overview of the basic principles in food processing, technology, and awareness of ...

  10. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the ... components, correlations to industrial food processing and preservation, and events, laws, and very important ...

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