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  1. Small Ruminant Production Lab

    https://ansci.osu.edu/courses/animsci-400402

    ANIMSCI 4004.02 Hands-on application of the science and basic principles of nutrition, genetics, ...

  2. Swine Production Lab

    https://ansci.osu.edu/courses/animsci-400302

    ANIMSCI 4003.02 Hands-on application of scientific and basic principles of nutrition, genetics, ...

  3. Beef Cattle Production Lab

    https://ansci.osu.edu/courses/animsci-400202

    ANIMSCI 4002.02 Hands-on application of the science and basic principles of nutrition, genetics, ...

  4. Vet School Interview Prep Workshop

    https://ansci.osu.edu/december-13th-2022-december-6th-2022-november-28th-2022/vet-school-interview-prep-workshop

    There is going to be a vet school interview workshop on Janurary 17th, 2023 from 5-6 pm via zoom.  Anyone can register on Handshake starting December 1 st. See this flyer for more details.  ...

  5. Livestock Judging Team Information Meeting on 12/1

    https://ansci.osu.edu/november-28th-2022/livestock-judging-team-information-meeting-121

    There is going to be an information meeting about the livestock judging team held on December 1st at 6:00 pm in room 111 in the Animal Science building. See this flyer for more information! Pizza will be provided.  ...

  6. Exploring Animal Sciences

    https://ansci.osu.edu/courses/animsci-1100

    ANIMSCI 1100 Basic understanding of animal sciences, academic program policies and procedures, and ...

  7. Domestication, Form, and Function of Dogs

    https://ansci.osu.edu/courses/animsci-4105

    ANIMSCI 4105 A study of the events that have shaped the domestic dog. Includes a focus on the role ...

  8. Small Ruminant and Pseudo Ruminant (Sheep, Goat, Llama, Alpaca, & Deer) Production and Management

    https://ansci.osu.edu/courses/animsci-400401

    ANIMSCI 4004.01 Application of science and basic principles of nutrition, genetics, physiology, ...

  9. Swine Production

    https://ansci.osu.edu/courses/animsci-400301

    ANIMSCI 4003.01 Application of science and basic principles of nutrition, physiology, genetics, ...

  10. Beef Cattle Production and Management

    https://ansci.osu.edu/courses/animsci-400201

    ANIMSCI 4002.01 The application of science and basic principles of nutrition, genetics, ...

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