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  1. Advanced Pasteurization Workshop

    https://foodindustries.osu.edu/events/advanced-pasteurization-workshop

    instrumentation  Basic technical troubleshooting of common issues System integrity, maintenance and cleaning ... will gain a better understanding of: The evolution of pasteurization and types of systems in use Basic ... receive a partial refund (there is a $50 cancellation fee).  In the event of a low attendee registration ...

  2. Degree Options

    https://hcs.osu.edu/undergraduate-0/degree-options

    etc., where decision making requires a basic understanding of plant growth and crop production. Students ... production, marketing, management, etc., where decision making requires a basic understanding of plant growth ... landscape design, as well as business principles to sell the commodities. You’ll learn basic characteristics ...

  3. New Hire Announcement – Welcome, Dr. Fernanda Krupek!

    https://hcs.osu.edu/news/welcome-dr-krupek

    meetings, extension events, podcast episodes, YouTube videos, and three national awards- one by the American ...

  4. Eat Well/ Live Well

    https://hancock.osu.edu/events/eat-well-live-well-0

    information into their eating habits. This event is free and is sponsored/hosted by the Findlay-Hancock County ...

  5. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-3

    This one-day short-course is an introduction to cleaning and sanitation in food and dairy ... Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ... Cleaning Methodologies Master Sanitation Schedules Monitoring and Verification of Cleaning Regulatory ...

  6. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-4

    refunds will be given for cancellations after August 28 or for no-shows. In the event of a low attendee ...

  7. Find a Course

    https://ocvn.osu.edu/find-course

    under events for course information Fall 2024 Erie County Old Woman Creek National Estuarine Research ...

  8. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip-3

    be covered in a Cleaning and Sanitation Basics course that will be offered the day before (October ... applications in CIP cleaning and sanitation of food and dairy processing plants. The course includes multiple ... anyone whose work is related to cleaning and sanitation or sanitary equipment design for food and dairy ...

  9. Carly Becker

    https://hcs.osu.edu/our-people/carly-becker

    Center (OHCEAC) working behind the scenes on our annual conference, events, outreach, communications, and ...

  10. Horticulture

    https://hcs.osu.edu/horticulture

    plants, and landscape design, as well as business principles to sell the commodities. You’ll learn basic ...

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