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  1. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    will be explored. A proficiency in basic statistics and Excel is required. Prereq: ComLdr 3537, AEDEcon ...

  2. Online Webinar- New Pesticide Applicator Training- October 7, 2020

    https://pested.osu.edu/events/online-webinar-new-pesticide-applicator-training-october-7-2020

    1:00 p.m. 1:00  p.m.  Afternoon Session Weed and Herbicide Basics Weed control principless and ...

  3. Handbook & Forms

    https://fst.osu.edu/graduate/graduate-forms

    Please consult the Handbook for basic information about the department program Food Science ...

  4. Home

    https://pested.osu.edu/home

    News & Events Wood Destroying Insect Inspection  Thursday, November 12   This course will be ... Choose the date below for event information and registration: October 7  - This course will be held as an ... specialist at The Ohio State University, recaps the events of dicamba and offers guidance on how to adjust ...

  5. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    basic principles in food processing, technology, and awareness of associated equipment used to ensure ...

  6. Future Undergraduates

    https://fst.osu.edu/future-students/prospective-undergraduates

    microbiology, biochemistry, toxicology, management, and other basic and applied sciences are used to study the ...

  7. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    required prerequisites for the Food Science and Technology graduate programs? A: A basic requirements for ... competitive. Our department considers a variety of criteria for admission including: past performance in basic ...

  8. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    sanitizers and antimicrobial agents,” he said. “However, because it has public health concerns and has been ...

  9. Agriculture Pesticide Disposal

    https://pested.osu.edu/agriculturalpesticides

    2020 CLEAN SWEEP PESTICIDE DISPOSAL  In keeping with Governor Mike DeWine’s State of Emergency due ... distancing guidelines, and washing/sanitizing their hands and equipment often. It is highly recommended that ... anyone attending this event follow these guidelines as well. You can find the most up-to-date safety ...

  10. Research and Centers

    https://fst.osu.edu/research-and-centers

    pressure-assisted thermal processing, and high pressure homogenization, clean-in-place, extrusion technology, food ...

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