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  1. September is National Suicide Prevention Month

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/september-19-2022/september-national-suicide-prevention-month

    to learn about awareness events being held in your community. You can also register for a Mental ...

  2. Apple Crunch Registration is Open – Oct. 13 Main Event

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/september-19-2022/apple-crunch-registration-open-%E2%80%93-oct-13-main-event

    Registration for the Great Apple Crunch is officially open. The Crunch is scheduled for Oct. 13 at noon. ...

  3. Opioid Symposium Hybrid Event to be Held on Oct. 15

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/september-19-2022/opioid-symposium-hybrid-event-be-held-oct-15

    The 4th annual Opioid Symposium presented by Healthy State Alliance will be held on Oct. 15 at several locations and online. ...

  4. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip-2

    be covered in a Cleaning and Sanitation Basics course that will be offered the day before (October ... applications in CIP cleaning and sanitation of food and dairy processing plants. The course includes multiple ... anyone whose work is related to cleaning and sanitation or sanitary equipment design for food and dairy ...

  5. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    – 20                 Food Industries Center Training Course Cleaning and Sanitation Basics + Advanced CIP ... around the world. The Institute of Food Technologist’s FIRST Annual Event and Expo was held in Chicago ... joined the department as an Academic Program Manager. Upcoming Events August 5                      FST ...

  6. June 2022 Department Highlights

    https://fst.osu.edu/june-2022-department-highlights

    https://www.go.osu.edu/bpcs Oct 18 – 20                       Food Industries Center Training Course Cleaning and Sanitation ... Basics + Advanced CIP https://go.osu.edu/cleaning   Oct 25 – 26                        Food Industries ... Food Engineering, and Nonthermal Processing Divisions joint social event. Articles about Dr. Sheryl ...

  7. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    on the production and evaluation of foods. Includes basic food regulations, sanitation and ...

  8. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...

  9. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    FDSCTE 1140 Students will be introduced to sanitation rules, basic culinary/baking methods, ...

  10. Cleaning and Sanitation Basics + Advanced CIP

    https://foodindustries.osu.edu/sanitation

    controls, and regulatory requirements. A Cleaning and Sanitation Basics course will be offered, followed by ... the links below for more information and registration.    Cleaning and Sanitation Basics (October 18, ... This is a comprehensive cleaning and sanitation course series designed to teach participants the ...

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