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  1. Better Process Control School Acidified Foods

    https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-2

    Foods Sanitation Introduction to Thermal Processing Mild Thermal Processes  Closures for Glass ... cancellation fee. No refunds will be given for cancellations after June 16 or for no-shows. In the event of ... or university guidelines change to prevent in-person events, the course will be transitioned to ...

  2. High-Risk Category: Alcohol

    https://cfaesfinance.osu.edu/service-center-resource-guides/high-risk-category-alcohol

    events.  If departments consider alcohol to be necessary then care must be exercised and proactive guidance ... Departments and Event Organizers Responsible and Accountable for…. Adherence to CFAES standards, University ...   Alcohol Approvals:   Some events can require up to three (3) progressive alcohol approvals. CFAES ...

  3. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-4

    refunds will be given for cancellations after August 28 or for no-shows. In the event of a low attendee ...

  4. Dairy 101: Introduction to Dairy Processing and Management

    https://foodindustries.osu.edu/events/dairy-101-introduction-dairy-processing-and-management-1

    ​good ​manufacturing ​practices ​(GMPs), ​Pasteurized ​Milk ​Ordinance ​(PMO) ​and ​basic ​concepts ​of ... cancellation fee. No refunds will be given for cancellations after April 21 or for no-shows. In the event of ...

  5. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-5

    Preventative Control Sanitation Preventative Control Supply-chain Preventative Control Verification and ... No refunds will be given for cancellations after November 4 or for no-shows. In the event of a low ...

  6. Courses and Training

    https://foodindustries.osu.edu/services/courses-and-training

    presencial y virtual en linea) In Person Extrusion Workshop Cleaning and Sanitation Basics + Advanced CIP ...

  7. FSPCA- Preventive Controls for Human Food Training (Blended Course)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-blended-course-0

    Preventative Control Sanitation Preventative Control Supply-chain Preventative Control Verification and ...

  8. Ohio State University Extension Receives EPA (Region 5) Thriving Communities Technical Assistance Center (TCTAC) Grant

    https://comdev.osu.edu/news/ohio-state-university-extension-receives-epa-region-5-thriving-communities-technical-assistance

    successfully navigate funding opportunities to access the resources they need to lead in the clean energy ... transition, pollution clean-up, and green workforce development.   There are a variety of federal funding ...

  9. Food Safety Document Development for Small Food Processors

    https://foodindustries.osu.edu/events/food-safety-document-development-small-food-processors-0

    no-shows. In the event of a low attendee registration or weather emergency, the Food Industries Center will ...

  10. Dairy Lab Skills Enrichment Workshop

    https://foodindustries.osu.edu/events/dairy-lab-skills-enrichment-workshop-0

    the event of a low attendee registration or weather emergency, the Food Industries Center will ...

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