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  1. The new WOTUS rule: what does it mean and does it really matter?

    https://farmoffice.osu.edu/blog/tue-01102023-635pm/new-wotus-rule-what-does-it-mean-and-does-it-really-matter

    Blog Subscriptions ...

  2. Up in the Air with Sustainable Aviation Experts

    https://epn.osu.edu/events/air-sustainable-aviation-experts

    adoption, the International Council on Clean Transportation suggests that aviation GHG emissions can be ... responding to these challenges and opportunities. This event will inspire and enhance the knowledge base of ... Council on Clean Transportation (June 9, 2022): ...

  3. What is Wild?! How intensive training practices for the African wild dog and cheetah are influencing wildlife management strategies around the world

    https://epn.osu.edu/events/what-wild-how-intensive-training-practices-african-wild-dog-and-cheetah-are-influencing

    This event’s menu features apple and cinnamon overnight oats; spinach, roast red bell peppers, goat ... There will be plates, cups, woodware, and napkins.  We strive to host events that are inclusive and ... be available, as well as other accommodations as requested on the registration. Masks are optional for all event ...

  4. Field Ecologist I- Limnology

    https://epn.osu.edu/jobs/886

    balance, centrifugal mill, pH meter, microscope, and muffle furnace. Participate in public outreach events ...

  5. International Economic Development

    https://aede.osu.edu/courses/aedecon-6401

    this course are to familiarize students with basic theoretical concepts relating to growth and ...

  6. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    FDSCTE 1140 Students are introduced to sanitation rules, basic culinary/baking methods, ... each formulation is explained on a scientific basis. Basic biology and chemistry understanding will ...

  7. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    on the production and evaluation of foods. Includes basic food regulations, sanitation and ...

  8. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...

  9. October 2022 Department Highlights

    https://fst.osu.edu/october-2022-department-highlights

    and Scholarship competition.  The Food Industries Center held the Cleaning and Sanitation Basics ... over $275,000 in scholarships to 65 undergraduate students. A photo album of the event can be found ... and Technology Building room 118 each week and are open to the public. Upcoming Events November ...

  10. Energy, the Environment, and the Economy

    https://aede.osu.edu/courses/aedecon-4320e

    economics of clean, renewable energy, and understand the different policies for pollution control. Prereq: ...

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