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  1. Additional Resources

    https://fcs.osu.edu/programs/healthy-people/food-preservation/additional-resources

    purchase. Ohioline Food Canning Basics So Easy to Preserve Live Healthy Live Well Freeze Dry blog series PDF ...

  2. EPHAC Frequently Asked Questions

    https://fcs.osu.edu/programs/extension-public-health-americorps/ephac-frequently-asked-questions

    plan, implement, and report on public health-oriented service projects and events. Attend or organize ... events that promote health. Complete reporting, timesheets, and other administrative duties. ...

  3. How to Become a Master Gardener Volunteer

    https://cuyahoga.osu.edu/program-areas/master-gardener-volunteers/how-become-master-gardener-volunteer

    The application process for Master Gardener Volunteer Basic Training Program 2024 is now closed. ... Please email zmarzly.1@osu.edu to be added to the interested list for the 2025 Basic Training course. ...

  4. Food Preservation

    https://fcs.osu.edu/programs/healthy-people/food-preservation

    preservation workshops focus on teaching the basics of canning, freezing, and other methods of food ... preservation. Hands-on classes are offered across the state and typically address: Basic food safety principles ...

  5. Protect Yourself and Your Finances

    https://fcs.osu.edu/events/protect-yourself-and-your-finances-0

    tips and answer questions to help attendees protect themselves and their finances. This event is not ...

  6. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-1

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food ...

  7. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food ...

  8. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-0

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food ...

  9. Guidance and Resources for Older Adults

    https://fcs.osu.edu/news/covid-19-updates-and-resources/guidance-and-resources-older-adults

    and other basic needs. Transportation:  The Agency on Aging works to ensure that seniors and the ...

  10. Blogs

    https://fcs.osu.edu/news/blogs

    events that we face in our lives. Tune-in monthly as the team interviews Family and Consumer Sciences ...

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