Site

Search results

  1. Courtney Warman

    https://fcs.osu.edu/people/courtney-warman

    improve consumer financial decision-making abilities. Healthy Finances programming includes: Basic Money ...

  2. Food Preservation

    https://fcs.osu.edu/programs/healthy-people/food-preservation

    preservation workshops focus on teaching the basics of canning, freezing, and other methods of food ... preservation. Hands-on classes are offered across the state and typically address: Basic food safety principles ... Resources National Center for Food Preservation OhioLine Food Canning Basics So Easy to Preserve- book and ...

  3. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    Basics Combo: Introduction, Water Bath Canning and Pressure Canning [PPT ] Making Flavored Vinegar [PPT ...

  4. Wickham receives award from national agricultural association 

    https://acel.osu.edu/news/wickham-receives-award-national-agricultural-association%C2%A0

    was still a constant presence at college-wide events even after his retirement,” said Wickham. “Even ...

  5. Events

    https://fcs.osu.edu/news/econnection/events

    Upcoming events The Extension & Research Support Staff Association (TERSSA) annual conference ...

  6. Events

    https://fcs.osu.edu/events

    Extension events in and around your community. ...

  7. JCEP Award Recipients

    https://fcs.osu.edu/news/jcep-award-recipients

    Shannon Carter,  and  Stan Smith:  $500 for their Celebration of Local Foods in Fairfield County event ...

  8. Master's Projects

    https://acel.osu.edu/graduate/masters-projects

    Foods at Sporting Events Kyle Beachy advised by Bob Birkenholz Essential technologies for organizational ...

  9. Exploring Agricultural Communication, Education, and Leadership

    https://acel.osu.edu/courses/comldr-1100

    COMLDR 1100 Basic understanding of global trends within agricultural communication, agricultural ...

  10. Publication Design and Production

    https://acel.osu.edu/courses/agrcomm-4130

    AGRCOMM 4130 Introduces students to basic practices and techniques used in designing and producing ...

Pages