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  1. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-73

    event that this class cannot be held in person, a virtual Zoom link will be emailed out to participants* ...

  2. September 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2020-highlights

    Sanitation Basics www.go.osu.edu/cleaningbasics October 21                       FST Seminar Philip Saneski, ... International Symposium on Olfaction and Taste. The virtual event took place in August and included ... the seminars. All are welcome to attend. Upcoming Events October 7                       FST Seminar ...

  3. 4-H Achievement Form Workshop

    https://franklin.osu.edu/events/4-h-achievement-form-workshop

    form.  COST: Free LOCATION:  Zoom! (a link will be sent a few days before the event to those who ...

  4. August Highlights 2020

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-highlights-2020

                        Cleaning and Sanitation Basics www.go.osu.edu/cleaningbasics October 21-22                Advanced CIP ... provided an overview of the basic principles in food processing, technology, and awareness of associated ... attend. Upcoming Events September 2                     FST Seminar Dominiece Hoelyfield, Diversity ...

  5. Fall Food Preservation Webinar Series

    https://franklin.osu.edu/news/fall-food-preservation-webinar-series

    Consumer Sciences teach the basics of home canning and preservation through a virtual series called “Food ...

  6. Embodying Anti-Racism

    https://franklin.osu.edu/events/embodying-anti-racism-0

    such as live captioning to participate in this event, please contact Jenny Lobb at  lobb.3@osu.edu  or ... 614-292-7775. Requests made 10 day prior to the event will generally allow enough time to provide seamless ...

  7. Embodying Anti-Racism

    https://franklin.osu.edu/events/embodying-anti-racism

    live captioning to participate in this event, please contact Jenny Lobb at lobb.3@osu.edu  or ... 614-292-7775. Requests made 10 day prior to the event will generally allow enough time to provide seamless ...

  8. Fall Fruit Update event now available to wider audience

    https://southcenters.osu.edu/fall-fruit-update-event-now-available-wider-audience

    and Live Q&A event (held September 9) to everyone. You can now watch the video by clicking on the ... event at your convienence.  ...

  9. Take A Break! Live Healthy, Live Well

    https://franklin.osu.edu/news/take-break-live-healthy-live-well

    on topics such as play, rest, creativity, nourishment, and more. You may view the event flyer here.  ...

  10. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...

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