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  1. Fall Food Preservation Virtual Series

    https://fairfield.osu.edu/news/fall-food-preservation-virtual-series

    Consumer Sciences teaches the basics of home canning and preservation through a virtual series called “Food ...

  2. Fall Gardening Made Easy- Wrapping It Up

    https://greene.osu.edu/events/fall-gardening-made-easy-wrapping-it

    vegetable gardening starting with vegetables to plant now through cleaning up at the end to be ready for the ...

  3. Backyard Vegetable Gardening Series: Fall Gardening Made Easy- The Basics

    https://greene.osu.edu/events/backyard-vegetable-gardening-series-fall-gardening-made-easy-basics

    vegetable gardening starting with vegetables to plant now through cleaning up at the end to be ready for the ... beginning come spring. This first session will cover the basics for growing a successful fall vegetable ...

  4. Seasoned Cooking Newsletter

    https://greene.osu.edu/program-areas/snap-ed/seasoned-cooking-newsletter

    perons with joint issues.  Now that we're monthly, we ae going to start including basic kitchen ... basics of a skill every cook needs to know: measuring ingredients. Let’s get started! Volume 5: Spinach ...

  5. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    make this recipe when your family needs a refrigerator clean-out. Volume 7: Rice This week we’re making ...

  6. Backyard Vegetable Gardening Series: Fall Gardening Made Easy- Extend The Season

    https://greene.osu.edu/events/backyard-vegetable-gardening-series-fall-gardening-made-easy-extend-season

    vegetable gardening starting with vegetables to plant now through cleaning up at the end to be ready for the ...

  7. Your guide to virtual Farm Science Review

    https://fsr.osu.edu/node/247

    events and exhibitors from home. To sign up, go to My Show Planner and create an account by entering your ... needed to view scheduled events at FSR. You have the option of keeping your information private from ... exhibitors. However, some exhibitors may require separate sign-ups for their scheduled events. Those who have ...

  8. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    workshops focus on teaching the basics of canning, freezing, and other methods of food preservation. Classes ... typically address: Basic food safety principles Water bath canner and pressure canner methods Principles ...

  9. Exploring Plant Pathology

    https://plantpath.osu.edu/courses/plntpth-1100

    PLNTPTH 1100 Basic understanding of the global trends within plant pathology, the diversity of ...

  10. FSR Online

    https://fsr.osu.edu/fsronline

    This account will allow you to access select events and organize your FSR experience.       The 2020 ...

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