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  1. October 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2021-highlights

    9              Food Industries Center Training Course Cleaning and Sanitation Basics ... Science & Technology Career Development Event at the National FFA Convention. This is the team’s 3rd ... Ohio to win this event. This year not only did the team come in on top, but all 4 of the students ...

  2. 2021 October

    https://extension.osu.edu/extension-publishing/activity/2021-10-october

    Garden * Community Assessment Food Preservation: Freezing Basics A History of Packaging Decision ... Making/Problem Solving With Teens * Basic Principles of Pruning Backyard Grapevines * The Basics of a Farm ...

  3. Other FCS Programs

    https://fulton.osu.edu/program-areas/family-and-consumer-sciences/2021-programs

    preparation, cleaning and sanitizing.   fOLLOW THE LINK FOR REGISTRATION.    ... basic food safety training which meets PIC Training requirements for food service workers.  The employee ... training enhances food service workers understanding of basic food safety, forms of contamination, personal ...

  4. November 2021 CFAES Connect

    https://advancement.cfaes.ohio-state.edu/email/november-2021-cfaes-connect

    1:30 p.m. on Friday, Nov. 19, 2021. The event will be held at Mershon Auditorium on the ... university's Columbus campus. A link to watch via livestream will be available closer to the event. Button ... Events " style="text-align: center; text-decoration: none;"> Calendar of Events Gray ...

  5. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    Industries Center Training Course Cleaning and Sanitation Basics https://foodindustries.osu.edu/sanitation ... Science and Technology Building room 118 each week and are open to the public. Upcoming Events October ... https://foodindustries.osu.edu/sanitation ...

  6. Balasubramaniam appointed to USDA Science and Research Advisory Board

    https://fst.osu.edu/news/balasubramaniam-appointed-usda-science-and-research-advisory-board

    validation of various clean food manufacturing technologies that satisfy consumer demand for minimally ...

  7. 2021 September

    https://extension.osu.edu/extension-publishing/activity/2021-09-september

    Diseases of Plants Food Preservation: Freezing Basics Fungal and Fungal-like Diseases of Plants Community ... Assessment * Ohio’s Natural Enemies: Mantids * Food Preservation: Basics for Canning Fruit *     * These fact ...

  8. Extension Today: Cooking with Apples and Pumpkins

    https://extension.osu.edu/today/extension-today-cooking-apples-and-pumpkins

    –  fruit or vegetable? Learn more via some basic biological facts from fruitsandvegies.org, although you ... Basics for Canning Fruit Preserving Pie Fillings Food Preservation: Basics for Canning Vegetables LEARN ... There are many pumpkin celebrations throughout the state, but perhaps the best known Ohio event ...

  9. 2021 August

    https://extension.osu.edu/extension-publishing/activity/2021-08-august

    Nematode Diseases of Plants Fire Blight in Apples and Pears Food Preservation: Basics for Canning Fruit ... * Food Preservation: Basics for Canning Vegetables * Bushels, Test Weights, and Calculations ... Basics * Ohio Agricultural Sales Tax Exemption Rules * A History of Packaging *     * These fact sheets ...

  10. Extension Today: Fall Lawn Care

    https://extension.osu.edu/today/extension-today-fall-lawn-care

    Start with the basics, a lesson in Turfgrass 101 from our Buckeye Yard and Garden onLine contributors. ... Some basic tips about getting your lawn in tip-top condition are summarzied in this College of Food, ...

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