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  1. ServSafe Manager's Certification- Day 2

    https://mahoning.osu.edu/events/servsafe-managers-certification-day-2

    ·Sanitary Facilities & Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety ... 3701-21-25). Registration must be received no later than three (3) business days prior to the event and payment ...

  2. ServSafe Manager's Certification- Day 1

    https://mahoning.osu.edu/events/servsafe-managers-certification-day-1

    ·Sanitary Facilities & Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety ... 3701-21-25). Registration must be received no later than three (3) business days prior to the event and payment ...

  3. Dr. Irwin talks "Doughnut Economics" at The Columbus Metropolitan Club

    https://aede.osu.edu/news/dr-irwin-talks-doughnut-economics-columbus-metropolitan-club

    event>>>> Watch the full event recording>>>>   ...

  4. Summer Course Spotlight: Intro to Animal Sciences

    https://ansci.osu.edu/news/summer-course-spotlight-intro-animal-sciences

    Check out this exciting opportunity to explore and study the basic principles of genetics, ...

  5. 2024 Fabric Frenzy

    https://mahoning.osu.edu/events/2024-fabric-frenzy-0

    Fabric Frenzy on Tuesday, May 21 st  and Wednesday, 22 nd  , from 8 a.m. – 7 p.m. This event is open to ...

  6. 2024 Fabric Frenzy!

    https://mahoning.osu.edu/events/2024-fabric-frenzy

    Fabric Frenzy on Tuesday, May 21 st  and Wednesday, 22 nd  , from 8 a.m. – 7 p.m. This event is open to ...

  7. ServSafe Training Day 1 (June 5 & 6)

    https://mahoning.osu.edu/events/servsafe-training-day-1-june-5-6

    ·Sanitary Facilities & Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety ... 3701-21-25). Registration must be received no later than three (3) business days prior to the event and payment ...

  8. Cultivating Connections Conference

    https://farmoffice.osu.edu/cultivating-connections-conference

    The Cultivating Connections Conference is a n annual event for farm transition planners —th os ...

  9. Controlling Non-Native Invasive Plants in Ohio’s Forests: Garlic Mustard (Alliaria petiolata)

    https://ohioline.osu.edu/factsheet/F-66

    completely clean the equipment to ensure that any seed attached to it is not spread further. This includes ...

  10. Hobby Maple Syrup Production

    https://ohioline.osu.edu/factsheet/f-36

    you need to be as careful about producing your syrup. You need to use proper sanitation, process the ... sauce. Sap can also pick up the flavor of sanitizers. Do not use detergents, heavy chlorine cleaners or ... other soap products to wash out or sanitize your equipment. The best way to sanitize equipment is to use ...

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