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Food Preservation: Freezing Meat, Poultry, and Game

https://ohioline.osu.edu/factsheet/HYG-5334

year without losing quality. It is essential to have a clean and sanitized work area when butchering or ... slicing any type of fresh meat. Regular cleaning and sanitizing of the equipment, utensils, and work ... cleaning removes the visible soil, sanitizing reduces the unseen microorganisms that might be present on ...

Wheat Planting When The Soil Is Dry

https://agcrops.osu.edu/newsletter/corn-newsletter/2024-32/wheat-planting-when-soil-dry

problems following a rainfall event. Wheat seed should be planted into soil moisture (if possible), but no ...

OSU Organic Grains Conference (Sandusky)

https://agcrops.osu.edu/events/osu-organic-grains-conference-sandusky

Resorts & Conventions in Sandusky, Ohio. This event is managed by Ohio State University Extension ...

Food Preservation: Making and Preserving Sauerkraut

https://ohioline.osu.edu/factsheet/hyg-5364

should be washed with warm water and soap. Clean containers not made of food-grade materials can be used ... cold, clean water to remove soil or debris. Cut the head of cabbage into pieces and remove the center ...

Cleaning and Sanitation Basics

https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-4

This one-day short-course is an introduction to cleaning and sanitation in food and dairy ... Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ... Cleaning Methodologies Master Sanitation Schedules Monitoring and Verification of Cleaning Regulatory ...