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  1. ACEL Alumni Award Recipients Announced

    https://acel.osu.edu/email/acel-alumni-award-recipients-announced

    event did not take place in 2021. The plan for our board is to celebrate them at the 2022 event but will ...

  2. Extension Today: Poinsettia Care

    https://extension.osu.edu/today/extension-today-poinsettia-care

    basic overview about these plants really can be found on Wikipedia. Poinsettias have gotten a bad rap ...

  3. Better Process Control School Acidified Foods

    https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-2

    Principles of Acidified Foods Principles of Thermal Processing Principles of Food Plant Sanitation Food ...

  4. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-3

    Acidified Foods Principles of Thermal Processing Principles of Food Plant Sanitation Food Container Handling ...

  5. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-1

    This one-day short-course is an introduction to cleaning and sanitation in food and dairy ... Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ... Cleaning Methodologies Master Sanitation Schedules Monitoring and Verification of Cleaning Regulatory ...

  6. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    green, fresh looking, and fully attached. Berries should be dry and clean. Medium to small berries ... clean hands, etc.   Add ⅔ cup of sugar and 2 tablespoons of instant pectin to a large bowl. Stir to mix. ... Ladle jam into clean freezer jars leaving ½-inch from the top of the juice to the top of the jar rim. ...

  7. 2021 October

    https://extension.osu.edu/extension-publishing/activity/2021-10-october

    Garden * Community Assessment Food Preservation: Freezing Basics A History of Packaging Decision ... Making/Problem Solving With Teens * Basic Principles of Pruning Backyard Grapevines * The Basics of a Farm ...

  8. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip-1

    be covered in a Cleaning and Sanitation Basics course that will be offered the day before (November ... applications in CIP cleaning and sanitation of food and dairy processing plants. The course includes multiple ... anyone whose work is related to cleaning and sanitation or sanitary equipment design for food and dairy ...

  9. Ohio Maple Days 2021

    https://agnr.osu.edu/events/ohio-maple-days-2021

    help.  We will also talk about ho to improve your public events at the sugarbus and a presentation on ...

  10. 2021 September

    https://extension.osu.edu/extension-publishing/activity/2021-09-september

    Diseases of Plants Food Preservation: Freezing Basics Fungal and Fungal-like Diseases of Plants Community ... Assessment * Ohio’s Natural Enemies: Mantids * Food Preservation: Basics for Canning Fruit *     * These fact ...

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