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The Living Will
https://ohioline.osu.edu/factsheet/ss-170
Aging of Southwestern Ohio). 2022. “Living Will.” January 22, 2022. help4seniors.org/news-events/blog ...
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Better Process Control School Acidified Foods
https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-2
Thermally Processed Foods Sanitation Introduction to Thermal Processing Mild Thermal Processes Closures for ... refunds will be given for cancellations after June 16 or for no-shows. In the event of a low attendee ... change to prevent in-person events, the course will be transitioned to a virtual platform and offered via ...
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African Swine Fever: A Severe Threat to Swine Herds Is on the United States’ Doorstep
https://ohioline.osu.edu/factsheet/vme-1036
Border Protection when you return. Also, thoroughly clean and disinfect, or dispose of, any clothing or ...
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Corn Yield Response to Damage from Strong Storms
https://ohioline.osu.edu/factsheet/ac-1054
The Ohio State University Heavy rain events and strong storms are becoming more frequent in the ... defoliation levels, and induced root lodging) and from observations after natural events (root lodging and ... addition to causing leaf damage. Intense hail events may also cause stand loss at later vegetative stages. ...
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Living with Arthritis
https://ohioline.osu.edu/factsheet/ss-147
“Basic Facts.” Arthritis. Last updated August 2020. healthinaging.org/a-z-topic/arthritis/basic ...
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Communicating Your Organization’s Message
https://ohioline.osu.edu/factsheet/cdfs-4111
bccpa.ca/news-events/latest-news/2020/clear ...
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Self-Care for the Caregiver
https://ohioline.osu.edu/factsheet/hyg-5811
The five basic documents to have on hand include the following: power of attorney durable power of ...
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FSPCA- Preventive Controls for Human Food Training (online)
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online-0
Preventive Controls Process Preventative Control Food Allergen Preventative Control Sanitation Preventative ... be held via Zoom. Baseline technical skills necessary for online courses Basic computer and ... the event of a low attendee registration, the Food Industries Center will reschedule or cancel the ...
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Ever-Evolving Aspects of Cannabis Production
https://ohioline.osu.edu/factsheet/anr-99
growers should always return to the basics, conduct soil analysis (especially for pH), and use technical ... practices and the use of biopesticides. Pristine sanitation and rigorous scouting programs are key in ... diseases. Sanitation and scouting programs become more relevant as the number of registered crop-protection ...
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Selecting, Storing, and Serving Ohio Onions
https://ohioline.osu.edu/factsheet/hyg-5524
clean, hard, well-shaped onions with dry skins that crackle. Do not select onions with a thick, woody, ... the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing ...