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  1. Brenda Wins 1st Place at the GRS in the Proposal Posters Category

    https://hcs.osu.edu/news/brenda-wins

    Proposal Posters Category at the  Graduate Research Symposium. The Graduate Research Symposium is an annual event hosted by ...

  2. Kavya Wins 3rd Place at the GRS in the Proposal Posters Category

    https://hcs.osu.edu/news/kavya-wins-3rd-place-grs

    Posters Category at the  Graduate Research Symposium. The Graduate Research Symposium is an annual event hosted by ...

  3. Ella Wins 2nd Place at the GRS in the Results Posters Category

    https://hcs.osu.edu/news/ella-wins-2nd-place-grs

    Graduate Research Symposium. The Graduate Research Symposium is an annual event hosted by the HCS  Graduate ...

  4. Food Preservation: Making and Preserving Barbecue and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

    about 1½–2 hours with frequent stirring. Remove the spice bag and fill hot product into clean, hot jars, ... leaving ½-inch headspace. Wipe the rims of jars with a dampened, clean paper towel; apply a two-piece, ... Let cool, undisturbed, 12–24 hours, and check for seals. Refer to the fact sheet on canning basics for ...

  5. Food Preservation: Quick-Process Pickles

    https://ohioline.osu.edu/factsheet/hyg-5345

    product. To reduce darkening, tie whole spices loosely in a clean white cloth or cheesecloth bag, then ... Add mixed pickling spices tied in a clean white cloth. Heat to boiling. Fill jars with cucumbers. Add ...

  6. Carly Becker Receives the CFAES Key Values Award

    https://hcs.osu.edu/news/becker-cfaes-award

    office you would typically see me working on emails, working on upcoming OHCEAC events, stakeholder ...

  7. Understanding the Risk of Salmonella Dublin in Dairy-Beef Operations

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-27-issue-2/understanding-risk-salmonella-dublin-dairy-beef

    includes maintaining proper cleaning and disinfection of calf housing areas, using separate protective ...

  8. Glimpse into the CEA Leafy Crops Conference!

    https://hcs.osu.edu/news/glimpse-cea-leafy-crops-conference

    insights, and explore the future of CEA. This unique event was hosted at the Controlled Environment ... event that brought together CEA professionals from across the globe...         View this post on Instagram ...

  9. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    above. Equipment Pressure Canner The pressure canner is a large pot with a tight­-fitting lid, a clean ... jars from canners knives cutting boards a timer or a clock clean cloths and towels hot pads Filling ... Jars Raw-Pack Method When vegetables are raw packed, they are cleaned but not heated. Then, they are ...

  10. Join us for 'We Grow Scientists'! A COSI Community Event hosted by CFAES

    https://hcs.osu.edu/cosi-2025

    Join us for the annual ‘We Grow Scientists’ event! April 30, 2025 3:00-7:00 PM The Ohio State ... Grow Scientists” event on Wednesday, April 30, 2025, from 3:00-7:00 PM at Waterman Agricultural and ... Controlled Environment Agriculture Research Complex (CEARC). “We Grow Scientists” is a free event open to ...

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