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  1. 2020 Flip Codes

    https://tuscarawas.osu.edu/program-areas/4-h-youth-development/4-h-project-interview-judging/2020-flip-codes

    Adventurer: Intermediate Fishing #630 Safe Use of Guns #631 Basic Archery #641 Beekeeping Project #644 Insect ...

  2. Animal Sciences Students Successful in 2020 American Dairy Science Association Virtual Annual Meeting

    https://ansci.osu.edu/news/animal-sciences-students-successful-2020-american-dairy-science-association-virtual-annual

    and other events.  Haley Zynda is a Master’s student in Animal Sciences studying dairy nutrition with ...

  3. Domestication, Form, and Function of Dogs

    https://ansci.osu.edu/courses/animsci-4105

    ANIMSCI 4105 A study of the events that have shaped the domestic dog. Includes a focus on the role ...

  4. CHAIRE Inaugural Research Symposium

    https://ansci.osu.edu/news/chaire-inaugural-research-symposium

    holding events in the future, Co-Directors Dr. Kelly George and Dr. Tony Parker and Program Coordinator ...

  5. CHAIRE Inaugural Research Symposium

    https://ansci.osu.edu/newsletter/alumni-newsletter/animal-sciences-alumni-newsletter-summer-2020/chaire-inaugural-research

    holding events in the future, Co-Directors Dr. Kelly George and Dr. Tony Parker and Program Coordinator ...

  6. Pressure Canner Testing Dates Announced

    https://tuscarawas.osu.edu/news/pressure-canner-testing-dates-announced

    tested for accuracy each year. There are additional pressure canner testing events happening across the ...

  7. Small Ruminant Production Lab

    https://ansci.osu.edu/courses/animsci-400402

    ANIMSCI 4004.02 Hands-on application of the science and basic principles of nutrition, genetics, ...

  8. Swine Production Lab

    https://ansci.osu.edu/courses/animsci-400302

    ANIMSCI 4003.02 Hands-on application of scientific and basic principles of nutrition, genetics, ...

  9. Beef Cattle Production Lab

    https://ansci.osu.edu/courses/animsci-400202

    ANIMSCI 4002.02 Hands-on application of the science and basic principles of nutrition, genetics, ...

  10. Exploring Animal and Meat Sciences

    https://ansci.osu.edu/courses/meatsci-1100

    MEATSCI 1100 Basic understanding of animal and meat sciences and opportunities for undergraduate ...

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