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  1. Cuyahoga County Extension Survey

    https://cuyahoga.osu.edu/news/cuyahoga-county-extension-survey

    Have you participated in one of our programs or events? Have you thought about it? We want your ... help deciding what trainings and events we offer in the future! Please complete this short survey by ...

  2. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    green, fresh looking, and fully attached. Berries should be dry and clean. Medium to small berries ... clean hands, etc.   Add ⅔ cup of sugar and 2 tablespoons of instant pectin to a large bowl. Stir to mix. ... Ladle jam into clean freezer jars leaving ½-inch from the top of the juice to the top of the jar rim. ...

  3. Recognition Banquet

    https://wayne.osu.edu/program-areas/4-h-youth-development/recognition-banquet

    4-H youth, family members, and volunteers gathered at the Wayne County Fair Event Center on Tuesday ...

  4. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    growers should always return to the basics, conduct soil analysis (especially for pH), and use technical ... practices and the use of biopesticides. Pristine sanitation and rigorous scouting programs are key in ... diseases. Sanitation and scouting programs become more relevant as the number of registered crop-protection ...

  5. Composting at Home

    https://ohioline.osu.edu/factsheet/hyg-1189-99

    pesticides and chemical fertilizers in your yard. Healthy plants help clean the air, conserve soil, and ...

  6. Hydrothermal Carbonization: Upgrading Waste Biomass to Char

    https://ohioline.osu.edu/factsheet/fabe-6622

    removal of basic dye. Environmental Research, 175, 457-467. [17]    Gautam, R., Shyam, S., Reddy, B. R., ...

  7. Lime and the Home Lawn

    https://ohioline.osu.edu/factsheet/hyg-4026

    basic pH >7. References  Mullen, Robert, Lentz, Edwin, and Watson, Maurice. 2016. “Soil Acidity and ...

  8. Molecular Techniques and Data Analysis

    https://entomology.osu.edu/courses/entmlgy-6703

    ENTMLGY 6703 Deals with basic molecular biology techniques required to conduct genomics, ...

  9. Disinfection in On-Farm Biosecurity Procedures

    https://ohioline.osu.edu/factsheet/vme-8

    First, most disinfectants won’t work if the surface to be disinfected isn’t clean (presence of organic ... very useful to clean porous surfaces. Organic materials such as soil, plant debris (like straw), milk, ... the concentrations usually used on clean surfaces. In addition, even “hard” water can reduce or ...

  10. Freezing Meat, Poultry and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    are butchering or slicing any type of fresh meat, it is essential to have a clean and sanitized work ... area. Regular cleaning and sanitizing of the equipment, utensils and work surfaces reduce the ... cutting boards can be used. Nonporous surfaces are easier to clean and sanitize. Wash them in hot, soapy ...

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