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May 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights
an overview of the basic principles in food processing, technology, and awareness of associated ... form. Upcoming Events July 13-15 Food Industries Center Training Course ... https://foodindustries.osu.edu/events/dairy-pasteurization-workshop-online July 19-21 IFT Annual Meeting (virtual) Registration ...
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IDEA Committee
https://fst.osu.edu/about-us/idea-committee
Pascall Dr. Hua Wang UPCOMING EVENTS: Check back for the addition of upcoming events. PAST EVENTS ... provided. Picture a Scientist Discussion: 4/14/2020 at 5:10 pm Please join us for a discussion event for ... the documentary Picture a Scientist. After registering for the event, you will receive a code by ...
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FST Special Edition Newsletter- 2021 Spring Graduation
bowling event with the Food Science Club, and the Simons lab potlucks. She would like to thank Dr. Simons ...
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Hazard Analysis and Critical Control Points (HACCP)
https://fst.osu.edu/courses/fdscte-4410
FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...
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Introduction to Food Processing
https://fst.osu.edu/courses/fdscte-2400
on the production and evaluation of foods. Includes basic food regulations, sanitation and ...
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Kitchen Science- online
https://fst.osu.edu/courses/fdscte-1140
FDSCTE 1140 Students will be introduced to sanitation rules, basic culinary/baking methods, ...
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April 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights
where she serves as a coach for the Food Science Career Development event. The College held the 2021 ... Upcoming Events May 7 FST Graduation Party 2:30 via Zoom July 19-21 ...
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Food Safety and Public Health
https://fst.osu.edu/courses/fdscte-4536
foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...
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Food Composition and Function
https://fst.osu.edu/courses/fdscte-4600
should have clear understanding of the macro-components of foods, understand basic food chemistry ...
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Exploring Entomology
https://entomology.osu.edu/courses/entmlgy-1100
ENTMLGY 1100 Basic understanding of the global trends within entomology, the diversity of career ...