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  1. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    Industries Center Training Course Cleaning and Sanitation Basics https://foodindustries.osu.edu/sanitation ... course provided an overview of the basic principles in food processing, technology, and awareness of ... Science and Technology Building room 118 each week and are open to the public. Upcoming Events September ...

  2. Safety Guidelines

    https://fsr.osu.edu/node/293

    treated like buildings (masks required regardless of vaccination status).     Additional hand sanitizer ...

  3. Safety Guidelines Related to COVID-19

    https://fsr.osu.edu/visitors/safety-guidelines-related-covid-19

    required regardless of vaccination status   Additional hand sanitizer stations and masks will be available ...

  4. 2021 Farm Science Review to be live and in person

    https://fsr.osu.edu/2021-farm-science-review-be-live-and-person

    because of the pandemic, will return this year to be live and in person for the 59th annual event. The ... host of Farm Science Review, which brings in more than 100,000 people annually. Kress called the event ... a “wonderful opportunity” to explore the latest CFAES research.  Featured at the event will be more than 100 ...

  5. Farm Science Review 2021: Measure what Matters

    https://fsr.osu.edu/videos/farm-science-review-2021-measure-what-matters

    Molly Caren Agricultural Center, 135 State Route 38, near London. Featured at the event will be more ...

  6. Farm Science Review media credentials available

    https://fsr.osu.edu/node/277

    numerous events, exhibits, and presentations of interest to members of the media.  Sponsored by The Ohio ... in its 59th year takes place at the Molly Caren Agricultural Center near London, Ohio. The event ... Events/Announcements Columbus area (Ohio) Crops Wooster area (Ohio) Writer(s):  Alayna DeMartini demartini.3@osu.edu ...

  7. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    presented in the hybrid symposium “New and innovative technologies for sanitation in dry processing ... environments: Establishing critical factors for novel dry sanitation technologies.” Dr. Balasubramaniam also ... Temperature and Pressure relationships of dairy product manufacturing. Upcoming Events August 6  ...

  8. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...

  9. FST Special Edition Newsletter- 2021 Summer Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-summer-graduation

    for the department’s recruiting event. He also wanted to want to thank Dr. Heldman and the FST ...

  10. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    on the production and evaluation of foods. Includes basic food regulations, sanitation and ...

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