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  1. September 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2020-highlights

    Sanitation Basics www.go.osu.edu/cleaningbasics October 21                       FST Seminar Philip Saneski, ... International Symposium on Olfaction and Taste. The virtual event took place in August and included ... the seminars. All are welcome to attend. Upcoming Events October 7                       FST Seminar ...

  2. CD Wire- October 19, 2020

    https://comdev.osu.edu/cd-wire/2020-10-19

    Commons: Remaining October events include: Corporate Research Engagement 101: The Basics of ... discussion of test results and their implications will be provided during the webinar. This event is free and ... contact Alicia Baca at baca.31@osu.edu. Online Research Skills Events from OSU Libraries’ Research ...

  3. August Highlights 2020

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-highlights-2020

                        Cleaning and Sanitation Basics www.go.osu.edu/cleaningbasics October 21-22                Advanced CIP ... provided an overview of the basic principles in food processing, technology, and awareness of associated ... attend. Upcoming Events September 2                     FST Seminar Dominiece Hoelyfield, Diversity ...

  4. CD Wire- October 5, 2020

    https://comdev.osu.edu/cd-wire/2020-10-05

    community events, Extension programs, and timely information for our viewers to use in their businesses and ... challenges, and events that celebrate data analytics and decision science. New for 2020 – weekly fun data ... Saturday, October 10, from 9:30 a.m. to 5:30 p.m. Click here to see event details including the flyer, ...

  5. CD Wire- September 21, 2020

    https://comdev.osu.edu/cd-wire/2020-09-21

    partnership with United Way of Central Ohio, will present this livestream event on Wednesday, September 30, ... the livestream if you would like to ask a question. If you just want to view the event, go to the ... Impact Collaborative Summit is a team event. Community partners are encouraged to participate on teams. ...

  6. CD Wire- September 8, 2020

    https://comdev.osu.edu/cd-wire/2020-09-08

    your colleagues. Meet Sarah Orlando- Clean Marinas Program Manager, The Ohio Sea Grant College Program  ... Sarah, located in Erie County, oversees the Ohio Clean Marinas, Clean Boater, and Shrink Wrap Recycling Programs. ... conducted a Business Retention and Expansion survey as a part of her clean marinas program.  If you are ...

  7. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...

  8. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    on the production and evaluation of foods. Includes basic food regulations, sanitation and ...

  9. Kitchen Science

    https://fst.osu.edu/courses/fdscte-1140

    FDSCTE 1140 Students will be introduced to sanitation rules, basic culinary/baking methods, ...

  10. Work in the Time of COVID: Creatively Fighting Coronavirus

    https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus

    to sanitize them every few days. Bleach, soap, and boiling water are all effective. According to the ...

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