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  1. Fall Food Preservation Webinar Series

    https://franklin.osu.edu/news/fall-food-preservation-webinar-series

    Consumer Sciences teach the basics of home canning and preservation through a virtual series called “Food ...

  2. Embodying Anti-Racism

    https://franklin.osu.edu/events/embodying-anti-racism-0

    such as live captioning to participate in this event, please contact Jenny Lobb at  lobb.3@osu.edu  or ... 614-292-7775. Requests made 10 day prior to the event will generally allow enough time to provide seamless ...

  3. Embodying Anti-Racism

    https://franklin.osu.edu/events/embodying-anti-racism

    live captioning to participate in this event, please contact Jenny Lobb at lobb.3@osu.edu  or ... 614-292-7775. Requests made 10 day prior to the event will generally allow enough time to provide seamless ...

  4. Take A Break! Live Healthy, Live Well

    https://franklin.osu.edu/news/take-break-live-healthy-live-well

    on topics such as play, rest, creativity, nourishment, and more. You may view the event flyer here.  ...

  5. Brown County Junior Fair Modified Schedule and Updates

    https://brown.osu.edu/news/brown-county-junior-fair-modified-schedule-and-updates

    guidelines set through the Responsible Restart Ohio guidelines and State Health Orders. This event will be ...

  6. Introduction to Hydroponics

    https://hcs.osu.edu/courses/hcs-2300

    production. The course will provide basic information on key components of hydroponics, different systems ...

  7. Message from the State 4-H Office-Updated in-person 4-H club meetings guidance

    https://brown.osu.edu/news/message-state-4-h-office-updated-person-4-h-club-meetings-guidance

    today, September 1, 2020 includes: Hosting virtual meetings and events is preferred. If activities are ... (color-coded purple) by the Ohio Department of Health, all in-person 4-H club meetings and events must be held ... come. It would create increased unfairness when considering competitive events with the cascading impact ...

  8. Hydroponic Crop Production

    https://hcs.osu.edu/courses/hcs-4300

    overview the history and basic principles of greenhouse crop production using soilless (hydroponics) ...

  9. Recent HCS MS degree graduate receives 2nd place for paper

    https://hcs.osu.edu/news/recent-hcs-ms-degree-graduate-receives-2nd-place-paper

    basic and applied research. The award consists of a certificate for each author and recognition by the ...

  10. Biochemical Processes in Cultivated Plants

    https://hcs.osu.edu/courses/hcs-5622

    HCS 5622 A study of basic biochemical processes in crop plants and how they impact production, ...

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