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The Science of Cooking

https://fst.osu.edu/courses/fdscte-1200

FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the ... components, correlations to industrial food processing and preservation, and events, laws, and very important ...

CFAES Celebration of Students Archive

https://students.cfaes.ohio-state.edu/node/5094

Program, an event organized by a student Planning Committee. The CFAES Celebration of Students Program, ... informally known as the "College Banquet" has always been a much anticipated event. This rich ...

May 2022 Department Highlights

https://fst.osu.edu/may-2022-department-highlights

(IFT-NPD) student pitch competition "Think Tank.” The event was organized by IFT NPD student ... Sastry. The 5 day course provided an overview of the basic principles in food processing, technology, and ... – Rahul Venkatram; Treasurer – Shoshanna Ginsburg; Secretary – Sakura Sugiyama; Events Chair – Maria ...

Living on Campus

https://students.cfaes.ohio-state.edu/node/5093

events offered, but all have a direct connections to the classroom experience, events, and opportunities ...

Mariah Lashley

https://students.cfaes.ohio-state.edu/node/5092

fun events student council is going to put on next year! ...

Morgan Meyer

https://students.cfaes.ohio-state.edu/node/5090

meet new people and take part in exciting events throughout college. What are you looking forward to ...

Hazard Analysis and Critical Control Points (HACCP)

https://fst.osu.edu/courses/fdscte-4410

FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...