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  1. August Highlights 2020

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-highlights-2020

                        Cleaning and Sanitation Basics www.go.osu.edu/cleaningbasics October 21-22                Advanced CIP ... Dr. Sudhir Sastry. The 4 ½ day course provided an overview of the basic principles in food processing, ... Events September 2                     FST Seminar Dominiece Hoelyfield, Diversity Program Manager, OSU ...

  2. EPN Webinar- October 13, 2020 Conversations on the Politics and Science of Climate Change in the Buckeye State

    https://epn.osu.edu/events/epn-webinar-october-13-2020-conversations-politics-and-science-climate-change-buckeye-state

       To register for this program, click here (**Registration is for the full event. While ... registration is for the full event, participants may join webinar for talks of their choice)  Agenda:   10:00 – ... Bray is a professional consultant providing services in the clean energy space at the intersection of ...

  3. EPN Webinar- September 15, 2020 The Future of America’s Best Idea: Funding, Inclusion and Leadership

    https://epn.osu.edu/events/epn-webinar-september-15-2020-future-america%E2%80%99s-best-idea-funding-inclusion-and-leadership

    event info below! PROGRAM OVERVIEW: In early August, the Great American Outdoors Act was finally signed ... the United States will be a minority-majority culture. Our next EPN virtual event will ask  What does ... strive to host events that are inclusive and accessible to everyone. If you have a disability and require ...

  4. Pickaway 4-H September Update

    https://pickaway.osu.edu/news/pickaway-4-h-september-update

    advisors, parents and members who have held virtual club meetings, appropriate community service events, and ... 4 times per year to evaluate and plan educational events for 4-H members taking horse projects.  They also ... provide suggestions for Senior Fair Board in planning and running the junior fair horse events.  All horse ...

  5. Work in the Time of COVID: Creatively Fighting Coronavirus

    https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus

    to sanitize them every few days. Bleach, soap, and boiling water are all effective. According to the ...

  6. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    on the production and evaluation of foods. Includes basic food regulations, sanitation and ...

  7. Kitchen Science

    https://fst.osu.edu/courses/fdscte-1140

    FDSCTE 1140 Students will be introduced to sanitation rules, basic culinary/baking methods, ...

  8. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    basic principles in food processing, technology, and awareness of associated equipment used to ensure ...

  9. EPN Virtual Event- August 11, 2020 Talking Trash: A Primer on Central Ohio's Waste Stream

    https://epn.osu.edu/events/epn-virtual-event-august-11-2020-talking-trash-primer-central-ohios-waste-stream

        Need accommodations?  We strive to host events that are inclusive and accessible to everyone. If you ...

  10. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    should have clear understanding of the macro-components of foods, understand basic food chemistry ...

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