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  1. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    an overview of the basic principles in food processing, technology, and awareness of associated ... form. Upcoming Events July 13-15                                Food Industries Center Training Course ... https://foodindustries.osu.edu/events/dairy-pasteurization-workshop-online July 19-21                                IFT Annual Meeting (virtual) Registration ...

  2. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    Pascall Dr. Hua Wang   UPCOMING EVENTS: Check back for the addition of upcoming events. PAST  EVENTS ... provided. Picture a Scientist Discussion: 4/14/2020 at 5:10 pm   Please join us for a discussion event for ... the documentary Picture a Scientist.  After registering for the event, you will receive a code by ...

  3. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    bowling event with the Food Science Club, and the Simons lab potlucks. She would like to thank Dr. Simons ...

  4. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...

  5. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    on the production and evaluation of foods. Includes basic food regulations, sanitation and ...

  6. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    FDSCTE 1140 Students will be introduced to sanitation rules, basic culinary/baking methods, ...

  7. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    where she serves as a coach for the Food Science Career Development event. The College held the 2021 ... Upcoming Events May 7                                     FST Graduation Party 2:30 via Zoom July 19-21 ...

  8. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...

  9. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    should have clear understanding of the macro-components of foods, understand basic food chemistry ...

  10. Balasubramaniam named 2021 recipient of the IFT Research and Development Award.

    https://fst.osu.edu/news/balasubramaniam-named-2021-recipient-ift-research-and-development-award-0

    new pathways for product offerings by developing safe, clean label, high-quality alternatives to ... traditional processes. The award reflects a career of prolific basic and applied research, including 115 ...

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