Site

Search results

  1. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-0

    Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality Cleaning ... Methodologies Master Sanitation Schedules Monitoring and Verification of Cleaning Regulatory Basics and ... This online short-course is an introduction to cleaning and sanitation in food and dairy ...

  2. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip-0

    safety regulations These prerequisites will be covered in a Cleaning and Sanitation Basics course that ... applications in CIP cleaning and sanitation of food and dairy processing plants. This course combines live ... manufacturers, and anyone whose work is related to cleaning and sanitation or sanitary equipment design for food ...

  3. Cleaning and Sanitation Basics + Advanced CIP

    https://foodindustries.osu.edu/sanitation

    controls, and regulatory requirements. A Cleaning and Sanitation Basics course will be offered, followed by ... information and registration, follow the links below.   Cleaning and Sanitation Basics  (October 20-21, 2020)  ... This is a comprehensive cleaning and sanitation course series designed to teach participants the ...

  4. CD Wire- September 8, 2020

    https://comdev.osu.edu/cd-wire/2020-09-08

    your colleagues. Meet Sarah Orlando- Clean Marinas Program Manager, The Ohio Sea Grant College Program  ... Sarah, located in Erie County, oversees the Ohio Clean Marinas, Clean Boater, and Shrink Wrap Recycling Programs. ... conducted a Business Retention and Expansion survey as a part of her clean marinas program.  If you are ...

  5. Wheat Management for Fall 2020

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-30/wheat-management-fall-2020

    seed that has been properly cleaned to remove shriveled kernels and treated with a fungicide seed ...

  6. Using Soil Tests Phosphorus Results to Identify Agronomic and Conservation Needs

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-30/using-soil-tests-phosphorus-results-identify-agronomic-and

    QUALITY —The greatest risk for event P losses occurs when nutrient application is followed by ...

  7. What is Required Before You Sell Your Field Harvested Seed in Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-28/what-required-you-sell-your-field-harvested-seed-ohio

    seed permit will be denied and cannot be sold in that condition. The seed would have to be cleaned and ...

  8. Preharvest Herbicide Treatments

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-28/preharvest-herbicide-treatments

    the guide.  The basic information for these follows: Dicamba- soybeans:  Apply 8- 32 oz/A (4 lb/gal ...

  9. PPE Kits Distributed to Small Businesses in Fayette County

    https://comdev.osu.edu/news/ppe-kits-distributed-small-businesses-fayette-county

    coverings, 10 KN95 masks, and a bottle of hand sanitizer. This goodwill gesture provided PPE supplies to ...

  10. How to Identify Late Season Soybean Diseases in 2020

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-27/how-identify-late-season-soybean-diseases-2020

    Phytophthora stem canker – numerous reports this year due to localized flooding events and in places that have ...

Pages