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  1. Food Preservation for May 2022

    https://fulton.osu.edu/news/food-preservation-may-2022

    workshop focuses on the basics of home canning and preservation and is appropriate for people with all ... a high-quality, safe product that they and their family can enjoy." The classes will address: Basic food ...

  2. Better Process Control School Acidified Foods

    https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-2

    Thermally Processed Foods Sanitation Introduction to Thermal Processing Mild Thermal Processes  Closures for ... refunds will be given for cancellations after June 16 or for no-shows. In the event of a low attendee ... change to prevent in-person events, the course will be transitioned to a virtual platform and offered via ...

  3. FSPCA- Preventive Controls for Human Food Training (online)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online-0

    Preventive Controls Process Preventative Control Food Allergen Preventative Control Sanitation Preventative ... be held via Zoom. Baseline technical skills necessary for online courses Basic computer and ... the event of a low attendee registration, the Food Industries Center will reschedule or cancel the ...

  4. Introductory HACCP (online)

    https://foodindustries.osu.edu/events/introductory-haccp-online-0

    skills necessary for online courses Basic computer and web-browsing skills Navigating  Zoom  Necessary ... given for cancellations after April or for no-shows. In the event of a low attendee registration, the ...

  5. Other FCS Programs

    https://fulton.osu.edu/program-areas/family-and-consumer-sciences/2021-programs

    (Register Here) and will be contacted at a later date if they have been selected. Food Preservation Basics ... Preservation Basics class is for you.  Learn when and how to use each preservation method and why it is ... Preservation Basics Lab: Waterbath and Pressure Canning Join Melissa J. Rupp here at the Fulton County OSU ...

  6. Food Preservation Basics: Water Bath & Pressure Canning

    https://fulton.osu.edu/events/food-preservation-basics-water-bath-pressure-canning

    ...

  7. 2022 Programs

    https://fulton.osu.edu/program-areas/agriculture-and-natural-resources/2021-programs-register-online-these-winter-programs

    internships, full-time, part-time and mid career). This event will run from 12:00 pm- 5:30 pm. Tenative ... Recertification only $10 Register Here   Farmer education series Registration for this event is required. Please ... February 22, 2022:  Intro to Grain Marketing-   Basic grain marketing starts by understanding the commodity ...

  8. Junior Fair Forms

    https://fulton.osu.edu/program-areas/4-h-youth-development/junior-fair-forms

    Please follow this page for resources for all species, along with forms for all Jr. Fair events ... Fun Match or Junior Fair Events) 2022 Showmanship Question Set for Juniors (ages 8-11) 2022 ...

  9. Extension Connections Radio Program

    https://fulton.osu.edu/news/extension-connections-radio-program

    broadcast important news, updates and information regarding Fulton County OSU Extension events on WMTR, 96.1 ...

  10. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-1

    This one-day short-course is an introduction to cleaning and sanitation in food and dairy ... Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ... Cleaning Methodologies Master Sanitation Schedules Monitoring and Verification of Cleaning Regulatory ...

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