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  1. FSPCA Preventive Controls for Human Food Participant Course Version 2.0

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-participant-course-version-20

    Food Allergen Preventative Control Sanitation Preventative Control Supply-chain Preventative Control ... contribute to the company’s food safety plan and use preventive controls such as sanitation, operations, and ... no-shows. In the event of a low attendee registration or weather emergency, the Food Industries Center will ...

  2. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-4

    This one-day short-course is an introduction to cleaning and sanitation in food and dairy ... Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ... Cleaning Methodologies Master Sanitation Schedules Monitoring and Verification of Cleaning Regulatory ...

  3. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip-4

    be covered in a Cleaning and Sanitation Basics course that will be offered the day before (October ... applications in CIP cleaning and sanitation of food and dairy processing plants. The course includes multiple ... anyone whose work is related to cleaning and sanitation or sanitary equipment design for food and dairy ...

  4. Funding Opportunities

    https://research.cfaes.ohio-state.edu/grants/funding-opportunities

    AFOSR has issued a call for a Director’s Research Initiative designed to support BASIC RESEARCH of ... extremophiles for space applications. C.2a Objective: Pursue basic research in the behavior of light in ... processes at solid/liquid interfaces.  C.4a Objective: underlying basic research pertinent to collaborative ...

  5. Introduction to Food Safety

    https://foodindustries.osu.edu/foodsafety

    Human Resources, Marketing, Sales, Maintenance, Sanitation, etc.), and successful completion will ...

  6. Introduction to Food Manufacturing

    https://foodindustries.osu.edu/manufacturing

    Sanitation, etc.), and successful completion will provide each participant with a firm foundation of food ...

  7. Introduction to Food Components

    https://foodindustries.osu.edu/components

    and Development, Logistics, Human Resources, Marketing, Sales, Maintenance, Sanitation, etc.), and ...

  8. Food Science Essentials

    https://foodindustries.osu.edu/essentials

    Sanitation, etc.), and successful completion will provide each participant with a firm foundation of food ...

  9. Courses and Training

    https://foodindustries.osu.edu/services/courses-and-training

    presencial y virtual en linea) In Person Extrusion Workshop Cleaning and Sanitation Basics + Advanced CIP ...

  10. Cleaning and Sanitation Basics + Advanced CIP

    https://foodindustries.osu.edu/sanitation

    controls, and regulatory requirements. A Cleaning and Sanitation Basics course will be offered, followed by ... the links below for more information and registration.    Cleaning and Sanitation Basics (October 22, ... This is a comprehensive cleaning and sanitation course series designed to teach participants the ...

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