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Watch Now! Annual Ohio Bluebird Society Conference-Virtual Videos
https://ocvn.osu.edu/events/watch-now-annual-ohio-bluebird-society-conference-virtual-videos
theme: Back to the Basics. This year’s wonderful logo was created by Anna Rose. ...
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FST Facilities Page
https://fst.osu.edu/research-and-centers/fst-facilities-page
Plant: CAPPS Pilot-scale Fouling/Cleaning Research System Custom pilot-scale system for real-time study ... of fouling and cleaning at UHT and HTST process conditions; 20 data logging sensors. Custom-design ... research/teaching system; programmable for precise cleaning protocols Constructed by Electrol Specialties Company; ...
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February 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights
attend. Upcoming Events March 3 FST Seminar Series Student ... https://foodindustries.osu.edu/events/better-process-control-school-online March 10 FST Seminar Series Student presentations: Shuai Ren, ... https://foodindustries.osu.edu/events/introductory-haccp-online April 21 FST Seminar Series Student presentations: Brianne ...
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Congratulations to the Food Science and Technology 2021 Distinguished Seniors
https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0
Kress will recognize award recipients during this special event. “Unfortunately, we will be unable to ...
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January 2021 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2021-department-highlights
like the link to any of the seminars. All are welcome to attend. Upcoming Events February ... Process Control School (BPCS) en Español https://foodindustries.osu.edu/events/SpanishBPCS February 10 ... https://foodindustries.osu.edu/events/better-process-control-school-online April 20-21 Food Industries Center Training Course Introductory ...
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A Day in the Woods series 'ADVICE from the WOODS'
https://ocvn.osu.edu/events/day-woods-series-advice-woods
to register and to submit your questions for this event. https://u.osu.edu/apsley.1/2021/01/14 ...
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Hazard Analysis and Critical Control Points (HACCP)
https://fst.osu.edu/courses/fdscte-4410
FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...
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Introduction to Food Processing
https://fst.osu.edu/courses/fdscte-2400
on the production and evaluation of foods. Includes basic food regulations, sanitation and ...
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Kitchen Science- online
https://fst.osu.edu/courses/fdscte-1140
FDSCTE 1140 Students will be introduced to sanitation rules, basic culinary/baking methods, ...
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Structural and Vertebrate Pests Webinar
https://pested.osu.edu/events/structural-and-vertebrate-pests-webinar
Core- Safety Basics Dr. Mary Ann Rose, OSUE 2:10 7- Vertebrate- Ground Squirrels, Groundhogs and ...